Summer Celery Soup has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin C.
The food contains 27g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Soup.
Based on the composite nutritive standing Summer Celery Soup has been given a composite ranking of 68, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 37% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27 g | 9% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9 g | 13.8% | ||
Saturated Fat | 1 g | 5% |
Serving size
Amount Per Serving
Calories 210 Calories from Fat 80
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 0 mg
Sodium 1100 mg 45.8%
Total Carbohydrates 27 g 9%
Dietary Fiber 5 g20%
Sugars 4 g
Protein 8 g 16%
Vitamin A 10% Vitamin C 50%
Calcium 8% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 155
Protein 6.2 g | Carbs 3.9 g | Fat 12.9 g
Per 100g | Calories 83
Protein 3.8 g | Carbs 3.7 g | Fat 5.9 g
Per Serving | Calories 410
Protein 4 g | Carbs 30 g | Fat 32 g
Per Serving | Calories 300
Protein 22 g | Carbs 17 g | Fat 16 g
Per Serving | Calories 420
Protein 18 g | Carbs 67 g | Fat 13 g
Per Serving | Calories 110
Protein 5 g | Carbs 16 g | Fat 3.5 g
Per Serving | Calories 160
Protein 8 g | Carbs 20 g | Fat 5 g
Per Serving | Calories 340
Protein 30 g | Carbs 43 g | Fat 6 g