MaggieMoo's Ice Cream - Strawberry Skydive -245g has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 29.39g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 2.86 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing MaggieMoo's Ice Cream - Strawberry Skydive -245g has been given a composite ranking of 7, and sparingly.
Calories from Protein | 5% | |
Calories from Fat | 43% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 163.3 IU | 3.3% | Mid 40% | Average |
Vitamin C | 9.8 mg | 16.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 4.9 mg | 0.5% | Top 30% | High |
Iron | 0.59 mg | 3.3% | Mid 40% | Average |
Sodium | 98 mg | 4.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.4 g | 9.8% | Top 30% | High |
Dietary Fiber | 0.82 g | 3.3% | Mid 40% | Average |
Sugars | 22.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.9 g | 5.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.6 g | 16.3% | Mid 40% | Average |
Saturated Fat | 7.8 g | 38.8% | Top 30% | High |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 560 Calories from Fat 260
% Daily Value *
Total Fat 26 g 40%
Saturated Fat 19 g 95%
Trans Fat 0 g
Cholesterol 85 mg 28.3%
Sodium 240 mg 10%
Total Carbohydrates 72 g 24%
Dietary Fiber 2 g8%
Sugars 55 g
Protein 7 g 14%
Vitamin A 8% Vitamin C 40%
Calcium 1.2% Iron 8%
*Based on a 2000 Calorie diet
Per 100g | Calories 288
Protein 0 g | Carbs 81 g | Fat 0 g
Per 100g | Calories 800
Protein 15 g | Carbs 128 g | Fat 26 g
Per 100g | Calories 330
Protein 6 g | Carbs 89 g | Fat 0 g
Per 100g | Calories 35
Protein 0.69 g | Carbs 8.3 g | Fat 0 g
Per 100g | Calories 94
Protein 0 g | Carbs 24.7 g | Fat 3.5 g
Per 100g | Calories 325
Protein 4.2 g | Carbs 31.3 g | Fat 21.1 g
Per 100g | Calories 247
Protein 2.9 g | Carbs 29.4 g | Fat 13.5 g
Per 100g | Calories 204
Protein 3.1 g | Carbs 22.7 g | Fat 11.4 g