Frullati Cafe & Bakery - Strawberry Banana Medium has a low-calorie, average-carb, low-fat and low-protein content.
The food contains 15.51g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 0.32 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Frullati Cafe & Bakery - Strawberry Banana Medium has been given a composite ranking of 43, and in moderation.
Calories from Protein | 2% | |
Calories from Fat | 12% | |
Calories from Carbs | 86% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0.19 mg | 0.02% | Mid 40% | Average |
Iron | 0.44 mg | 2.4% | Mid 40% | Average |
Sodium | 46.8 mg | 2% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.5 g | 5.2% | Mid 40% | Average |
Dietary Fiber | 0.48 g | 1.9% | Mid 40% | Average |
Sugars | 10.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.32 g | 0.65% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.97 g | 1.5% | Bottom 30% | Low |
Saturated Fat | 0.65 g | 3.2% | Mid 40% | Average |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 440 Calories from Fat 50
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 4 g 20%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 290 mg 12.1%
Total Carbohydrates 96 g 32%
Dietary Fiber 3 g12%
Sugars 66 g
Protein 2 g 4%
Vitamin A Vitamin C 45%
Calcium 0.1% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 330
Protein 12 g | Carbs 46 g | Fat 11 g
Per 100g | Calories 600
Protein 15 g | Carbs 109 g | Fat 13 g
Per 100g | Calories 73
Protein 0.51 g | Carbs 16.2 g | Fat 0.89 g
Per 100g | Calories 29
Protein 0.26 g | Carbs 5.8 g | Fat 0.66 g
Per 100g | Calories 64
Protein 0.48 g | Carbs 13.9 g | Fat 0.96 g
Per 100g | Calories 20
Protein 0 g | Carbs 5.7 g | Fat 0 g
Per 100g | Calories 73
Protein 0.51 g | Carbs 16.2 g | Fat 0.89 g
Per 100g | Calories 65
Protein 0.22 g | Carbs 14.3 g | Fat 0.78 g