Boston Market - Squash Casserole has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 10.85g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.88 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Boston Market - Squash Casserole has been given a composite ranking of 25, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 57% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10.9 g | 3.6% | Mid 40% | Average |
Dietary Fiber | 1.6 g | 6.5% | Mid 40% | Average |
Sugars | 4.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.9 g | 9.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.2 g | 14.2% | Mid 40% | Average |
Saturated Fat | 3.8 g | 19% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 270 Calories from Fat 150
% Daily Value *
Total Fat 17 g 26.2%
Saturated Fat 7 g 35%
Trans Fat 0 g
Cholesterol 30 mg 10%
Sodium 1120 mg 46.7%
Total Carbohydrates 20 g 6.7%
Dietary Fiber 3 g12%
Sugars 8 g
Protein 9 g 18%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 140
Protein 4.7 g | Carbs 4.3 g | Fat 11.9 g
Per 100g | Calories 92
Protein 2.4 g | Carbs 7.9 g | Fat 5.9 g
Per Serving | Calories 332
Protein 2.8 g | Carbs 48.9 g | Fat 16.4 g
Per Serving | Calories 251
Protein 5.7 g | Carbs 23.9 g | Fat 15.3 g
Per 100g | Calories 44
Protein 0 g | Carbs 7.1 g | Fat 1.8 g
Per 100g | Calories 188
Protein 7.5 g | Carbs 14.1 g | Fat 11.3 g
Per 100g | Calories 97
Protein 3.4 g | Carbs 21.1 g | Fat 2.3 g
Per 100g | Calories 234
Protein 14.2 g | Carbs 1.83 g | Fat 16 g