Spring Asparagus, Ham and Potato Salad - Honey Mustard Dressing has a very high-calorie, very high-carb, high-fat and high-protein content.
The food contains 104.9g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 16.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Spring Asparagus, Ham and Potato Salad - Honey Mustard Dressing has been given a composite ranking of 80, and on a regular basis.
Calories from Protein | 9% | |
Calories from Fat | 30% | |
Calories from Carbs | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 70.1 mg | 2.9% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.6 g | 4.2% | Mid 40% | Average |
Dietary Fiber | 1.2 g | 4.7% | Mid 40% | Average |
Sugars | 1.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 3.9% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.7 g | 4.2% | Bottom 30% | Low |
Saturated Fat | 0.6 g | 3% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 675 Calories from Fat 205
% Daily Value *
Total Fat 22.8 g 35.1%
Saturated Fat 5 g 25%
Trans Fat
Cholesterol 29.4 mg 9.8%
Sodium 583.3 mg 24.3%
Total Carbohydrates 104.9 g 35%
Dietary Fiber 9.7 g38.8%
Sugars 14.4 g
Protein 16.3 g 32.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 59
Protein 2 g | Carbs 5.6 g | Fat 3.9 g
Per Serving | Calories 66
Protein 4.1 g | Carbs 10.8 g | Fat 0.86 g
Per Serving | Calories 44
Protein 1.9 g | Carbs 6.6 g | Fat 1.8 g
Per Serving | Calories 105
Protein 2.2 g | Carbs 7.8 g | Fat 8.1 g
Per Serving | Calories 60
Protein 3.8 g | Carbs 7.4 g | Fat 1.9 g
Per Serving | Calories 120
Protein 5.4 g | Carbs 5.3 g | Fat 8.9 g
Per Serving | Calories 159
Protein 5.1 g | Carbs 26.3 g | Fat 5.2 g
Per Serving | Calories 111
Protein 3.7 g | Carbs 17 g | Fat 3.4 g