Sprat has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin B12.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 18.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Based on the composite nutritive standing Sprat has been given a composite ranking of 14, and sparingly.
Calories from Protein | 43% | |
Calories from Fat | 57% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Retinol | 60 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 13 IU | 3.3% | Top 10% | Very High |
Vitamin E | 0.51 mg | 1.7% | Top 10% | Very High |
Vitamin K | 0 mcg | |||
Thiamin | 0 mg | |||
Riboflavin | 0.2 mg | 11.8% | Top 10% | Very High |
Niacin | 3 mg | 15% | Top 10% | Very High |
Vitamin B6 | 0.27 mg | 13.5% | Top 10% | Very High |
Folate | 0 mcg | |||
Vitamin B12 | 7 mcg | 116.7% | Top 10% | Very High |
Pantothenic Acid | 0.71 mg | 7.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 97 mg | 9.7% | Top 30% | High |
Iron | 1.1 mg | 6.1% | Top 30% | High |
Magnesium | 37 mg | 9.3% | Top 10% | Very High |
Phosphorus | 240 mg | 24% | Top 10% | Very High |
Potassium | 320 mg | 9.1% | Top 30% | High |
Sodium | 200 mg | 8.3% | Top 30% | High |
Zinc | 1.7 mg | 11.3% | Top 10% | Very High |
Copper | 0.09 mg | 4.5% | Top 30% | High |
Manganese | 0.04 mg | 2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Starch | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.3 g | 36.6% | Top 30% | High |
Tryptophan | 3.4 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11 g | 16.9% | Top 30% | High |
Saturated Fat | 2.2 g | 11% | Top 30% | High |
Polyunsaturated Fat | 3 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 172 Calories from Fat 0
% Daily Value *
Total Fat 11 g 16.9%
Saturated Fat 2.2 g 11%
Trans Fat 0 g
Cholesterol 93 mg 31%
Sodium 200 mg 8.3%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 18.3 g 36.6%
Vitamin A Vitamin C
Calcium 9.7% Iron 6.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 28
Protein 2 g | Carbs 4.7 g | Fat 0.3 g
Per 100g | Calories 367
Protein 0.5 g | Carbs 97.2 g | Fat 0 g
Per 100g | Calories 42
Protein 2.8 g | Carbs 5.6 g | Fat 2.8 g
Per 100g | Calories 370
Protein 0 g | Carbs 97.8 g | Fat 0.37 g