Yoplait - Splitz Birthday Cake Flavored Low Fat Yogurt- 4 Ct has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 18g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 35, for Yoplait - Splitz Birthday Cake Flavored Low Fat Yogurt- 4 Ct, and we advise that this food in moderation.
Calories from Protein | 13% | |
Calories from Fat | 10% | |
Calories from Carbs | 77% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 60 mg | 2.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18 g | 6% | ||
Sugars | 13 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1 g | 1.5% | ||
Saturated Fat | 1 g | 5% |
Serving size
Amount Per Serving
Calories 100 Calories from Fat 10
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 5 mg 1.7%
Sodium 60 mg 2.5%
Total Carbohydrates 18 g 6%
Dietary Fiber
Sugars 13 g
Protein 3 g 6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 452
Protein 5.5 g | Carbs 53.2 g | Fat 25.6 g
Per Serving | Calories 309
Protein 7.1 g | Carbs 33.7 g | Fat 16.4 g
Per Serving | Calories 640
Protein 9 g | Carbs 79 g | Fat 32 g
Per Serving | Calories 780
Protein 8 g | Carbs 95 g | Fat 42 g
Per 100g | Calories 170
Protein 5 g | Carbs 33 g | Fat 1.5 g
Per 100g | Calories 70
Protein 2 g | Carbs 14 g | Fat 1.5 g
Per 100g | Calories 170
Protein 5 g | Carbs 33 g | Fat 1.5 g
Per 100g | Calories 170
Protein 5 g | Carbs 33 g | Fat 1.5 g