Spinach Smoothie with Watermelon & Strawberry has a average-calorie, high-carb, average-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin C, Vitamin E, Thiamin, Riboflavin and Folate.
The food contains 56.8g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 13.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 10.37 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is very high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also high in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 97, for Spinach Smoothie with Watermelon & Strawberry, and we advise that this food on a regular basis.
Calories from Protein | 17% | |
Calories from Fat | 11% | |
Calories from Carbs | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 33990 IU | 679.8% | ||
Vitamin C | 177.7 mg | 296.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 7.3 mg | 24.4% | ||
Thiamin | 0.73 mg | 48.7% | ||
Riboflavin | 0.79 mg | 46.4% | ||
Niacin | 3.7 mg | 18.6% | ||
Vitamin B6 | 1.5 mg | 75.8% | ||
Folate | 679.6 mcg | 169.9% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 1.6 mg | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 389 mg | 38.9% | ||
Iron | 10.4 mg | 57.6% | ||
Magnesium | 336.4 mg | 84.1% | ||
Phosphorus | 227 mg | 22.7% | ||
Potassium | 2 mg | 0.1% | ||
Sodium | 280.5 mg | 11.7% | ||
Zinc | 2.3 mg | 15.1% | ||
Copper | 0.65 mg | 32.5% | ||
Manganese | 3.4 mg | 170% | ||
Selenium | 4.3 mcg | 6.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 56.8 g | 18.9% | ||
Dietary Fiber | 11.4 g | 45.6% | ||
Sugars | 1.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.6 g | 27.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4 g | 6.2% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Monounsaturated Fat | 0.7 g | |||
Polyunsaturated Fat | 1.5 g |
Serving size
Amount Per Serving
Calories 276 Calories from Fat 0
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 0 mg
Sodium 280.5 mg 11.7%
Total Carbohydrates 56.8 g 18.9%
Dietary Fiber 11.4 g45.6%
Sugars 1.4 g
Protein 13.6 g 27.2%
Vitamin A 679.8% Vitamin C 296.1%
Calcium 38.9% Iron 57.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 215
Protein 11.5 g | Carbs 46.5 g | Fat 2.2 g
Per Serving | Calories 242
Protein 11.8 g | Carbs 31.1 g | Fat 8.4 g
Per Serving | Calories 64
Protein 3.4 g | Carbs 13.4 g | Fat 0.9 g
Per Serving | Calories 29
Protein 1.3 g | Carbs 6.5 g | Fat 0.29 g
Per Serving | Calories 215
Protein 11.5 g | Carbs 46.5 g | Fat 2.2 g
Per Serving | Calories 202
Protein 24 g | Carbs 12.8 g | Fat 5.5 g
Per Serving | Calories 294
Protein 7.9 g | Carbs 66.5 g | Fat 3.4 g
Per Serving | Calories 195
Protein 1.5 g | Carbs 49 g | Fat 0 g