Tip Top Bakeries - Spicy Fruit Muffins has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 45.71g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.43 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to European cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Tip Top Bakeries - Spicy Fruit Muffins has been given a composite ranking of 53, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 11% | |
Calories from Carbs | 75% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 464.3 mg | 19.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 45.7 g | 15.2% | Top 30% | High |
Dietary Fiber | 2.1 g | 8.6% | Top 30% | High |
Sugars | 9.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.4 g | 16.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3 g | 4.6% | Mid 40% | Average |
Saturated Fat | 0.57 g | 2.9% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 176 Calories from Fat 19
% Daily Value *
Total Fat 2.1 g 3.2%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 0 mg
Sodium 325 mg 13.5%
Total Carbohydrates 32 g 10.7%
Dietary Fiber 1.5 g6%
Sugars 6.5 g
Protein 5.9 g 11.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 368
Protein 6 g | Carbs 48 g | Fat 17.3 g
Per 100g | Calories 379
Protein 7.1 g | Carbs 49.4 g | Fat 17.6 g
Per 100g | Calories 232
Protein 5.4 g | Carbs 41.1 g | Fat 6.3 g
Per 100g | Calories 388
Protein 7.1 g | Carbs 46.7 g | Fat 19.4 g
Per 100g | Calories 295
Protein 9.2 g | Carbs 56.8 g | Fat 2.6 g
Per 100g | Calories 231
Protein 9.7 g | Carbs 37.6 g | Fat 3 g
Per 100g | Calories 292
Protein 8.6 g | Carbs 56.2 g | Fat 2.9 g
Per 100g | Calories 277
Protein 8 g | Carbs 53.1 g | Fat 2.5 g