The Counter - Southwestern Burger With Premium Topping has a very high-calorie, average-carb, very high-fat and very high-protein content.
The food contains 27g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 60 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and high in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Southwestern cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 21, for The Counter - Southwestern Burger With Premium Topping, and we advise that this food sparingly.
Calories from Protein | 15% | |
Calories from Fat | 78% | |
Calories from Carbs | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27 g | 9% | ||
Dietary Fiber | 11 g | 44% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 60 g | 120% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 134 g | 206.2% | ||
Saturated Fat | 43 g | 215% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 2 g |
Serving size
Amount Per Serving
Calories 1570 Calories from Fat 0
% Daily Value *
Total Fat 134 g 206.2%
Saturated Fat 43 g 215%
Trans Fat 2 g
Cholesterol 0 mg
Sodium 4120 mg 171.7%
Total Carbohydrates 27 g 9%
Dietary Fiber 11 g44%
Sugars 0 g
Protein 60 g 120%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 588
Protein 38 g | Carbs 21 g | Fat 37 g
Per 100g | Calories 1395
Protein 71 g | Carbs 127 g | Fat 68 g
Per 100g | Calories 1010
Protein 51 g | Carbs 71 g | Fat 57 g
Per 100g | Calories 1370
Protein 82 g | Carbs 71 g | Fat 84 g
Per 100g | Calories 50
Protein 1 g | Carbs 5 g | Fat 3 g
Per 100g | Calories 370
Protein 6 g | Carbs 39 g | Fat 21 g
Per 100g | Calories 100
Protein 8 g | Carbs 2 g | Fat 7 g
Per 100g | Calories 13
Protein 1.2 g | Carbs 2.35 g | Fat 0 g