Soup Nazi's Indian Mulligitawny Soup has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 22.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to Indian cuisine. Ideally consumed as a Soup.
Based on the composite nutritive standing Soup Nazi's Indian Mulligitawny Soup has been given a composite ranking of 90, and on a regular basis.
Calories from Protein | 11% | |
Calories from Fat | 39% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1795 IU | 35.9% | ||
Vitamin C | 18.4 mg | 30.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.46 mg | 1.5% | ||
Thiamin | 0.15 mg | 10.3% | ||
Riboflavin | 0.08 mg | 4.8% | ||
Niacin | 1.4 mg | 6.9% | ||
Vitamin B6 | 0.37 mg | 18.3% | ||
Folate | 37.6 mcg | 9.4% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.49 mg | 4.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 35 mg | 3.5% | ||
Iron | 1.9 mg | 10.7% | ||
Magnesium | 60.4 mg | 15.1% | ||
Phosphorus | 140 mg | 14% | ||
Potassium | 530.8 mg | 15.2% | ||
Sodium | 67.3 mg | 2.8% | ||
Zinc | 1.1 mg | 7.5% | ||
Copper | 0.42 mg | 20.8% | ||
Manganese | 0.32 mg | 16.2% | ||
Selenium | 2.2 mcg | 3.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.6 g | 7.5% | ||
Dietary Fiber | 3.7 g | 14.8% | ||
Sugars | 2.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.1 g | 10.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.8 g | 12% | ||
Saturated Fat | 1.4 g | 7% | ||
Monounsaturated Fat | 4.4 g | |||
Polyunsaturated Fat | 1.7 g |
Serving size
Amount Per Serving
Calories 171 Calories from Fat 0
% Daily Value *
Total Fat 7.8 g 12%
Saturated Fat 1.4 g 7%
Trans Fat
Cholesterol 0 mg
Sodium 67.3 mg 2.8%
Total Carbohydrates 22.6 g 7.5%
Dietary Fiber 3.7 g14.8%
Sugars 2.9 g
Protein 5.1 g 10.2%
Vitamin A 35.9% Vitamin C 30.6%
Calcium 3.5% Iron 10.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 316
Protein 13.4 g | Carbs 65.2 g | Fat 1.7 g
Per Serving | Calories 174
Protein 7.7 g | Carbs 12.3 g | Fat 11 g
Per Serving | Calories 40
Protein 0.51 g | Carbs 9.5 g | Fat 0.06 g
Per Serving | Calories 66
Protein 5.5 g | Carbs 6.8 g | Fat 1.8 g
Per Serving | Calories 162
Protein 6.8 g | Carbs 22.9 g | Fat 4.8 g
Per Serving | Calories 87
Protein 3.5 g | Carbs 15.4 g | Fat 1.9 g
Per Serving | Calories 152
Protein 6.6 g | Carbs 25.6 g | Fat 4.3 g