Del Taco - Soft Taco has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 20g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 46, for Del Taco - Soft Taco, and we advise that this food in moderation.
Calories from Protein | 19% | |
Calories from Fat | 43% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 699.9 IU | 14% | Top 30% | High |
Vitamin C | 5 mg | 8.4% | Top 30% | High |
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 137.5 mg | 13.7% | Top 30% | High |
Iron | 2.5 mg | 13.9% | Top 30% | High |
Sodium | 412.5 mg | 17.2% | Mid 40% | Average |
Fluoride | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20 g | 6.7% | Mid 40% | Average |
Dietary Fiber | 1.3 g | 5% | Mid 40% | Average |
Sugars | 1.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10 g | 15.4% | Mid 40% | Average |
Saturated Fat | 5 g | 25% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 200 Calories from Fat 90
% Daily Value *
Total Fat 10 g 15.4%
Saturated Fat 5 g 25%
Trans Fat 0 g
Cholesterol 25 mg 8.3%
Sodium 412.5 mg 17.2%
Total Carbohydrates 20 g 6.7%
Dietary Fiber 1.3 g5%
Sugars 1.3 g
Protein 10 g 20%
Vitamin A 14% Vitamin C 8.4%
Calcium 13.7% Iron 13.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 209
Protein 10.5 g | Carbs 25.5 g | Fat 7.2 g
Per 100g | Calories 222
Protein 11.8 g | Carbs 24.8 g | Fat 8.5 g
Per 100g | Calories 43
Protein 3.3 g | Carbs 4.9 g | Fat 0.98 g
Per 100g | Calories 144
Protein 6.1 g | Carbs 14 g | Fat 7.4 g
Per 100g | Calories 172
Protein 7.8 g | Carbs 25.9 g | Fat 4.7 g
Per 100g | Calories 160
Protein 4 g | Carbs 28 g | Fat 4 g
Per 100g | Calories 254
Protein 11.1 g | Carbs 17.5 g | Fat 15.9 g
Per 100g | Calories 223
Protein 11.7 g | Carbs 17 g | Fat 12.8 g
Per 100g | Calories 217
Protein 11.1 g | Carbs 16.5 g | Fat 11.5 g
Per 100g | Calories 178
Protein 9 g | Carbs 21.2 g | Fat 6.3 g