Smoked Trout Hash with Choron Sauce has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Iron.
The food contains 24g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 23 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Portuguese cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 57, for Smoked Trout Hash with Choron Sauce, and we advise that this food in moderation.
Calories from Protein | 3% | |
Calories from Fat | 95% | |
Calories from Carbs | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 29 IU | 0.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 117 mg | 11.7% | ||
Iron | 5 mg | 27.8% | ||
Potassium | 952 mg | 27.2% | ||
Sodium | 496 mg | 20.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24 g | 8% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23 g | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 387 g | 595.4% | ||
Saturated Fat | 74 g | 370% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 3601 Calories from Fat 3480
% Daily Value *
Total Fat 387 g 595.4%
Saturated Fat 74 g 370%
Trans Fat 0 g
Cholesterol 419 mg 139.7%
Sodium 496 mg 20.7%
Total Carbohydrates 24 g 8%
Dietary Fiber 3 g12%
Sugars 4 g
Protein 23 g 46%
Vitamin A 0.6% Vitamin C
Calcium 11.7% Iron 27.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 278
Protein 22 g | Carbs 22 g | Fat 12 g
Per Serving | Calories 336
Protein 48 g | Carbs 0 g | Fat 16 g
Per Serving | Calories 398
Protein 37 g | Carbs 17 g | Fat 21 g
Per Serving | Calories 349
Protein 5 g | Carbs 24 g | Fat 30 g
Per Serving | Calories 385
Protein 18 g | Carbs 11 g | Fat 31 g
Per Serving | Calories 311
Protein 5 g | Carbs 75 g | Fat 3 g
Per Serving | Calories 438
Protein 13 g | Carbs 41 g | Fat 29 g