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Skinny Quiche - Recipe and Nutrition Facts
11

Skinny Quiche Recipe

Skinny Quiche has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin A and Riboflavin.

The food contains 18.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 24.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 11, for Skinny Quiche, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein33%
 Calories from Fat41%
 Calories from Carbs26%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • High in Riboflavin
  • Very high in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1830 IU36.6%
Vitamin C0.6 mg1%
Vitamin D71.6 IU17.9%
Vitamin E0.12 mg0.4%
Thiamin0.02 mg1.4%
Riboflavin0.38 mg22.2%
Niacin0.08 mg0.4%
Vitamin B60.13 mg6.3%
Folate33.2 mcg8.3%
Vitamin B121.2 mcg19.8%
Pantothenic Acid0.32 mg3.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium331 mg33.1%
Iron1.2 mg6.5%
Magnesium14.8 mg3.7%
Phosphorus313 mg31.3%
Potassium195.8 mg5.6%
Sodium621.5 mg25.9%
Zinc2 mg13.1%
Copper0.02 mg0.8%
Manganese0.01 mg0.3%
Selenium6.1 mcg8.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate18.7 g6.2%
Dietary Fiber0.5 g2%
Sugars4.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein24.3 g48.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13.4 g20.6%
Saturated Fat6.9 g34.5%
Monounsaturated Fat4.4 g
Polyunsaturated Fat1.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 252 Calories from Fat 0

% Daily Value *

Total Fat 13.4 g 20.6%

Saturated Fat 6.9 g 34.5%

Trans Fat

Cholesterol 220.4 mg 73.5%

Sodium 621.5 mg 25.9%

Total Carbohydrates 18.7 g 6.2%

Dietary Fiber 0.5 g2%

Sugars 4.3 g

Protein 24.3 g 48.6%

Vitamin A 36.6% Vitamin C 1%

Calcium 33.1% Iron 6.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2259694 Embed Table:

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