Nestle - Ski Fat Free Yoghurt has a low-calorie, average-carb, low-fat and average-protein content.
The food contains 15.42g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.67 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 68, for Nestle - Ski Fat Free Yoghurt, and we advise that this food in moderation.
Calories from Protein | 23% | |
Calories from Fat | 1% | |
Calories from Carbs | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 83.3 mg | 3.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.4 g | 5.1% | Mid 40% | Average |
Dietary Fiber | 0.5 g | 2% | Mid 40% | Average |
Sugars | 14.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.7 g | 9.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.08 g | 0.13% | Bottom 30% | Low |
Saturated Fat | 0.08 g | 0.42% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 97 Calories from Fat 1
% Daily Value *
Total Fat 0.1 g 0.15%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 0 mg
Sodium 100 mg 4.2%
Total Carbohydrates 18.5 g 6.2%
Dietary Fiber 0.6 g2.4%
Sugars 17.9 g
Protein 5.6 g 11.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 165
Protein 2.4 g | Carbs 24.7 g | Fat 7.1 g
Per 100g | Calories 171
Protein 0 g | Carbs 40.3 g | Fat 0 g
Per 100g | Calories 381
Protein 0 g | Carbs 95.2 g | Fat 0 g
Per 100g | Calories 194
Protein 17.6 g | Carbs 14.1 g | Fat 7.9 g
Per 100g | Calories 469
Protein 5.7 g | Carbs 51.4 g | Fat 28.6 g
Per 100g | Calories 39
Protein 4.4 g | Carbs 4.9 g | Fat 0.1 g
Per 100g | Calories 429
Protein 7.1 g | Carbs 85.7 g | Fat 7.1 g
Per 100g | Calories 485
Protein 4.9 g | Carbs 64.9 g | Fat 22.9 g