Simple Salsa Chicken 1 has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Vitamin B6, Niacin and Pantothenic Acid.
The food contains 4.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 59 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 27, for Simple Salsa Chicken 1, and we advise that this food in moderation.
Calories from Protein | 73% | |
Calories from Fat | 21% | |
Calories from Carbs | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 289.9 IU | 5.8% | Top 30% | High |
Retinol | 36.5 mcg | |||
Vitamin C | 2.5 mg | 4.2% | Mid 40% | Average |
Vitamin D | 9.4 IU | 2.4% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 15.7 mg | 78.6% | Top 10% | Very High |
Vitamin B6 | 1.3 mg | 62.9% | Top 10% | Very High |
Folate | 9.4 mcg | 2.4% | Bottom 30% | Low |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0.63 mcg | 10.5% | Top 30% | High |
Pantothenic Acid | 1.9 mg | 18.9% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 83 mg | 8.3% | Top 30% | High |
Iron | 0.63 mg | 3.5% | Mid 40% | Average |
Magnesium | 47.8 mg | 11.9% | Top 10% | Very High |
Phosphorus | 370.4 mg | 37% | Top 10% | Very High |
Potassium | 0.63 mg | 0.02% | Bottom 30% | Low |
Sodium | 407.2 mg | 17% | Top 30% | High |
Zinc | 1.3 mg | 8.4% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 49.1 mcg | 70.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.77 g | 0.9% | Bottom 30% | Low |
Dietary Fiber | 0.63 g | 2.5% | Mid 40% | Average |
Sugars | 1.3 g | |||
Lactose | 0 mg | |||
Maltose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 37.1 g | 74.2% | Top 10% | Very High |
Tryptophan | 0.6 mg | |||
Threonine | 1.3 mg | |||
Isoleucine | 1.9 mg | |||
Leucine | 1.9 mg | |||
Lysine | 3.1 mg | |||
Methionine | 0.6 mg | |||
Cystine | 0.6 mg | |||
Phenylalanine | 1.3 mg | |||
Tyrosine | 1.3 mg | |||
Valine | 1.9 mg | |||
Arginine | 2.5 mg | |||
Histidine | 1.3 mg | |||
Alanine | 1.9 mg | |||
Aspartic Acid | 3.1 mg | |||
Glutamic Acid | 5 mg | |||
Glycine | 1.3 mg | |||
Proline | 1.3 mg | |||
Serine | 1.3 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.8 g | 7.5% | Mid 40% | Average |
Saturated Fat | 2.3 g | 11.6% | Mid 40% | Average |
Monounsaturated Fat | 1.9 g | |||
Polyunsaturated Fat | 0.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 3.1 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 335 Calories from Fat 69
% Daily Value *
Total Fat 7.7 g 11.8%
Saturated Fat 3.7 g 18.5%
Trans Fat
Cholesterol 151.7 mg 50.6%
Sodium 647.4 mg 27%
Total Carbohydrates 4.4 g 1.5%
Dietary Fiber 1 g4%
Sugars 2.1 g
Protein 59 g 118%
Vitamin A 9.2% Vitamin C 6.7%
Calcium 13.2% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 306
Protein 15.9 g | Carbs 6.2 g | Fat 24.2 g
Per Serving | Calories 48
Protein 6.9 g | Carbs 6.3 g | Fat 0.09 g
Per Serving | Calories 212
Protein 13.7 g | Carbs 7.4 g | Fat 14.1 g
Per Serving | Calories 213
Protein 11.1 g | Carbs 26.3 g | Fat 6.7 g
Per Serving | Calories 139
Protein 8.3 g | Carbs 11.5 g | Fat 6.5 g
Per Serving | Calories 73
Protein 9.6 g | Carbs 5.7 g | Fat 1.3 g
Per Serving | Calories 169
Protein 18 g | Carbs 1.45 g | Fat 9.9 g
Per Serving | Calories 86
Protein 10.2 g | Carbs 1.32 g | Fat 3.9 g