SILK Mocha, Soymilk has a low-calorie, low-carb, low-fat and low-protein content.
The food contains 9.05g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.06 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 81, for SILK Mocha, Soymilk, and we advise that this food on a regular basis.
Calories from Protein | 14% | |
Calories from Fat | 23% | |
Calories from Carbs | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 123 IU | 2.5% | Mid 40% | Average |
Vitamin C | 0 mg | |||
Riboflavin | 0.14 mg | 8.2% | Mid 40% | Average |
Folate | 7 mcg | 1.8% | Mid 40% | Average |
Food Folate | 7 mcg | |||
Vitamin B12 | 0.37 mcg | 6.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 123 mg | 12.3% | Top 30% | High |
Iron | 0.44 mg | 2.4% | Bottom 30% | Low |
Magnesium | 0 mg | |||
Potassium | 123 mg | 3.5% | Bottom 30% | Low |
Sodium | 41 mg | 1.7% | Bottom 30% | Low |
Zinc | 0.37 mg | 2.5% | Bottom 30% | Low |
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9 g | 3% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 7.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.1 g | 4.1% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.4 g | 2.2% | Bottom 30% | Low |
Saturated Fat | 0.21 g | 1% | Bottom 30% | Low |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 58 Calories from Fat 13
% Daily Value *
Total Fat 1.4 g 2.2%
Saturated Fat 0.21 g 1%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 41 mg 1.7%
Total Carbohydrates 9 g 3%
Dietary Fiber 0 g
Sugars 7.4 g
Protein 2.1 g 4.1%
Vitamin A 2.5% Vitamin C
Calcium 12.3% Iron 2.4%
*Based on a 2000 Calorie diet
Per 100g | Calories 53
Protein 2.5 g | Carbs 7.8 g | Fat 1.4 g
Per 100g | Calories 41
Protein 2.9 g | Carbs 3.3 g | Fat 1.7 g
Per 100g | Calories 41
Protein 2.5 g | Carbs 4.1 g | Fat 1.4 g
Per 100g | Calories 53
Protein 2.5 g | Carbs 7.8 g | Fat 1.7 g
Per 100g | Calories 485
Protein 3.7 g | Carbs 74.6 g | Fat 18.6 g
Per 100g | Calories 517
Protein 11.8 g | Carbs 44.7 g | Fat 35.3 g
Per 100g | Calories 62
Protein 2.1 g | Carbs 10.3 g | Fat 1.4 g
Per 100g | Calories 203
Protein 0 g | Carbs 47.3 g | Fat 0 g
Per 100g | Calories 53
Protein 2.5 g | Carbs 7.8 g | Fat 1.4 g
Per 100g | Calories 25
Protein 0 g | Carbs 6.6 g | Fat 0 g