Shake A-ha Heartbreak has a high-calorie, high-carb, average-fat and very high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.
The food contains 53.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 36.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Shake A-ha Heartbreak has been given a composite ranking of 85, and on a regular basis.
Calories from Protein | 36% | |
Calories from Fat | 11% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1830 IU | 36.6% | ||
Vitamin C | 36.7 mg | 61.1% | ||
Vitamin D | 126.8 IU | 31.7% | ||
Vitamin E | 5.9 mg | 19.5% | ||
Thiamin | 0.5 mg | 33.1% | ||
Riboflavin | 0.99 mg | 58.4% | ||
Niacin | 6 mg | 30.2% | ||
Vitamin B6 | 1.1 mg | 54.3% | ||
Folate | 136 mcg | 34% | ||
Vitamin B12 | 2.6 mcg | 42.9% | ||
Pantothenic Acid | 3.7 mg | 36.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 604 mg | 60.4% | ||
Iron | 2.1 mg | 11.5% | ||
Magnesium | 156.4 mg | 39.1% | ||
Phosphorus | 507 mg | 50.7% | ||
Potassium | 1 mg | 0% | ||
Sodium | 269.3 mg | 11.2% | ||
Zinc | 5 mg | 33.3% | ||
Copper | 0.65 mg | 32.6% | ||
Manganese | 0.81 mg | 40.3% | ||
Selenium | 26.7 mcg | 38.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 53.3 g | 17.8% | ||
Dietary Fiber | 5.8 g | 23.2% | ||
Sugars | 28.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 36.8 g | 73.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.1 g | 7.8% | ||
Saturated Fat | 2.2 g | 11% | ||
Monounsaturated Fat | 1.4 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 399 Calories from Fat 0
% Daily Value *
Total Fat 5.1 g 7.8%
Saturated Fat 2.2 g 11%
Trans Fat
Cholesterol 14.7 mg 4.9%
Sodium 269.3 mg 11.2%
Total Carbohydrates 53.3 g 17.8%
Dietary Fiber 5.8 g23.2%
Sugars 28.6 g
Protein 36.8 g 73.6%
Vitamin A 36.6% Vitamin C 61.1%
Calcium 60.4% Iron 11.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 357
Protein 39.2 g | Carbs 48.1 g | Fat 1.6 g
Per Serving | Calories 295
Protein 23.5 g | Carbs 20.5 g | Fat 12.5 g
Per Serving | Calories 127
Protein 5.2 g | Carbs 12.5 g | Fat 9.4 g
Per Serving | Calories 136
Protein 4 g | Carbs 24.2 g | Fat 4.3 g
Per Serving | Calories 134
Protein 2.1 g | Carbs 20.4 g | Fat 7 g
Per Serving | Calories 357
Protein 39.2 g | Carbs 48.1 g | Fat 1.6 g
Per Serving | Calories 186
Protein 6.5 g | Carbs 31.2 g | Fat 2.3 g
Per Serving | Calories 303
Protein 38.5 g | Carbs 24.6 g | Fat 5.6 g