Scampi Sauce 1 has a average-calorie, low-carb, high-fat and low-protein content. It is a good source of Vitamin C.
The food contains 8.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 1.2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Scampi Sauce 1 has been given a composite ranking of 50, and in moderation.
Calories from Protein | 2% | |
Calories from Fat | 85% | |
Calories from Carbs | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 369.4 IU | 7.4% | Top 30% | High |
Retinol | 96.9 mcg | |||
Vitamin C | 18.4 mg | 30.6% | Top 10% | Very High |
Vitamin D | 9.2 IU | 2.3% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 4.1 mcg | 1% | Bottom 30% | Low |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 27.6 mg | 2.8% | Mid 40% | Average |
Iron | 0 mg | |||
Magnesium | 7.1 mg | 1.8% | Bottom 30% | Low |
Phosphorus | 24.5 mg | 2.4% | Bottom 30% | Low |
Potassium | 94.9 mg | 2.7% | Mid 40% | Average |
Sodium | 6.2 mg | 0.3% | Bottom 10% | Very Low |
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 1 mcg | 1.5% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9.1 g | 3% | Mid 40% | Average |
Dietary Fiber | 2.7 g | 10.6% | Top 30% | High |
Sugars | 0.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.2 g | 2.4% | Bottom 30% | Low |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 0 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 25.7 g | 39.6% | Top 10% | Very High |
Saturated Fat | 9.3 g | 46.4% | Top 30% | High |
Monounsaturated Fat | 13.3 g | |||
Polyunsaturated Fat | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 3.1 g | |||
Ash | 0 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 267 Calories from Fat 226
% Daily Value *
Total Fat 25.2 g 38.8%
Saturated Fat 9.1 g 45.5%
Trans Fat
Cholesterol 30.5 mg 10.2%
Sodium 6.1 mg 0.3%
Total Carbohydrates 8.9 g 3%
Dietary Fiber 2.6 g10.4%
Sugars 0.3 g
Protein 1.2 g 2.4%
Vitamin A 7.2% Vitamin C 30%
Calcium 2.7% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 34
Protein 0.1 g | Carbs 8.6 g | Fat 0.05 g
Per Serving | Calories 219
Protein 22 g | Carbs 5.7 g | Fat 11.9 g
Per Serving | Calories 48
Protein 1.5 g | Carbs 6.7 g | Fat 0.51 g
Per Serving | Calories 315
Protein 1.1 g | Carbs 6.4 g | Fat 33 g
Per Serving | Calories 278
Protein 7.5 g | Carbs 3.2 g | Fat 26.4 g
Per Serving | Calories 20
Protein 0.14 g | Carbs 5.2 g | Fat 0.04 g
Per Serving | Calories 115
Protein 4.7 g | Carbs 17.2 g | Fat 3.4 g
Per Serving | Calories 408
Protein 14 g | Carbs 13.5 g | Fat 33.8 g