Savory Tuna Tempter has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin B12, Vitamin D, Riboflavin and Niacin.
The food contains 31.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 39.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA.
It a good source of Vitamin B6 and Vitamin B12.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 32, for Savory Tuna Tempter, and we advise that this food in moderation.
Calories from Protein | 24% | |
Calories from Fat | 57% | |
Calories from Carbs | 19% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0.75 IU | 0.02% | Bottom 30% | Low |
Retinol | 306.4 mcg | |||
Vitamin C | 1.1 mg | 1.9% | Mid 40% | Average |
Vitamin D | 80.8 IU | 20.2% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0.38 mg | 22.1% | Top 10% | Very High |
Niacin | 3.4 mg | 16.9% | Top 30% | High |
Vitamin B6 | 0.38 mg | 18.8% | Top 10% | Very High |
Folate | 28.2 mcg | 7% | Mid 40% | Average |
Folic Acid | 18.4 mcg | |||
Vitamin B12 | 3.4 mcg | 56.4% | Top 10% | Very High |
Pantothenic Acid | 0.75 mg | 7.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 187.6 mg | 18.8% | Top 10% | Very High |
Iron | 1.1 mg | 6.3% | Mid 40% | Average |
Magnesium | 32.7 mg | 8.2% | Top 30% | High |
Phosphorus | 238 mg | 23.8% | Top 10% | Very High |
Potassium | 198.5 mg | 5.7% | Mid 40% | Average |
Sodium | 473.4 mg | 19.7% | Top 30% | High |
Zinc | 1.1 mg | 7.5% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 20.7 mcg | 29.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.7 g | 3.9% | Mid 40% | Average |
Dietary Fiber | 0.45 g | 1.8% | Bottom 30% | Low |
Sugars | 1.1 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.8 g | 29.6% | Top 10% | Very High |
Tryptophan | 0 mg | |||
Threonine | 0.8 mg | |||
Isoleucine | 0.8 mg | |||
Leucine | 0.8 mg | |||
Lysine | 1.1 mg | |||
Methionine | 0.4 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.8 mg | |||
Tyrosine | 0.8 mg | |||
Valine | 0.8 mg | |||
Arginine | 0.8 mg | |||
Histidine | 0.4 mg | |||
Alanine | 0.8 mg | |||
Aspartic Acid | 1.1 mg | |||
Glutamic Acid | 3 mg | |||
Glycine | 0.4 mg | |||
Proline | 0 mg | |||
Serine | 0.8 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.9 g | 24.5% | Top 30% | High |
Saturated Fat | 8.3 g | 41.4% | Top 30% | High |
Monounsaturated Fat | 4.1 g | |||
Polyunsaturated Fat | 1.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2.6 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 665 Calories from Fat 381
% Daily Value *
Total Fat 42.3 g 65.1%
Saturated Fat 22 g 110%
Trans Fat
Cholesterol 140.5 mg 46.8%
Sodium 1259.3 mg 52.5%
Total Carbohydrates 31.2 g 10.4%
Dietary Fiber 1.2 g4.8%
Sugars 2.9 g
Protein 39.4 g 78.8%
Vitamin A 0% Vitamin C 5%
Calcium 49.9% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 347
Protein 26 g | Carbs 28 g | Fat 14 g
Per Serving | Calories 227
Protein 13.8 g | Carbs 17.9 g | Fat 10.9 g
Per Serving | Calories 294
Protein 14.6 g | Carbs 44.8 g | Fat 5.8 g
Per Serving | Calories 100
Protein 7.8 g | Carbs 15.4 g | Fat 0.4 g
Per Serving | Calories 78
Protein 4.7 g | Carbs 11.6 g | Fat 1.5 g
Per Serving | Calories 227
Protein 10.8 g | Carbs 16.5 g | Fat 13.5 g
Per Serving | Calories 29
Protein 0.72 g | Carbs 3 g | Fat 1.7 g
Per Serving | Calories 355
Protein 27.7 g | Carbs 4.4 g | Fat 24.5 g