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The Beach House Sauted Bluenose Bass - Nutrition Facts and detailed Analysis
74

Sauted Bluenose Bass

The Beach House - Sauted Bluenose Bass has a average-calorie, average-carb, average-fat and very high-protein content.

With 41 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

Based on the composite nutritive standing The Beach House - Sauted Bluenose Bass has been given a composite ranking of 74, and in moderation.

Calorie Breakdown

 Calories from Protein50%
 Calories from Fat30%
 Calories from Carbs21%

Why this is good for you

  • Low in Saturated Fat
  • Very high in Protein

Why this is bad for you

  • High in Cholesterol
  • High in Sodium

Mineral Analysis

NameAmount%DVRankInterpretation
Sodium510 mg21.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate17 g5.7%
Dietary Fiber5 g20%

Protein Analysis

NameAmount%DVRankInterpretation
Protein41 g82%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11 g16.9%
Saturated Fat1 g5%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 345 Calories from Fat 99

% Daily Value *

Total Fat 11 g 16.9%

Saturated Fat 1 g 5%

Trans Fat

Cholesterol 80 mg 26.7%

Sodium 510 mg 21.3%

Total Carbohydrates 17 g 5.7%

Dietary Fiber 5 g20%

Sugars

Protein 41 g 82%

Vitamin A Vitamin C

Calcium Iron

*Based on a 2000 Calorie diet

Source: http://calorielab.com/restaurants/the-beach-house/sauted-bluenose-bass/4056/21066 Embed Table:

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