Port of Subs - Sausage, Egg & American Cheese Breakfast Wrap (12") has a average-calorie, low-carb, high-fat and high-protein content.
The food contains 12.35g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 12.35 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Breakfast.
Calories from Protein | 14% | |
Calories from Fat | 71% | |
Calories from Carbs | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 634.3 mg | 26.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.3 g | 4.1% | Mid 40% | Average |
Dietary Fiber | 1.3 g | 5.3% | Mid 40% | Average |
Sugars | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.3 g | 24.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 27.1 g | 41.7% | Top 10% | Very High |
Saturated Fat | 9.7 g | 48.5% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1570 Calories from Fat 1107
% Daily Value *
Total Fat 123 g 189.2%
Saturated Fat 44 g 220%
Trans Fat 0 g
Cholesterol 906 mg 302%
Sodium 2877 mg 119.9%
Total Carbohydrates 56 g 18.7%
Dietary Fiber 6 g24%
Sugars 4 g
Protein 56 g 112%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 275
Protein 14.1 g | Carbs 14.1 g | Fat 17.9 g
Per 100g | Calories 219
Protein 13.6 g | Carbs 19.7 g | Fat 9.6 g
Per 100g | Calories 208
Protein 13.2 g | Carbs 13.4 g | Fat 11.1 g
Per 100g | Calories 190
Protein 5.6 g | Carbs 27.5 g | Fat 6.3 g
Per 100g | Calories 275
Protein 14.1 g | Carbs 14.1 g | Fat 17.9 g
Per 100g | Calories 219
Protein 13.6 g | Carbs 19.7 g | Fat 9.6 g
Per 100g | Calories 208
Protein 13.2 g | Carbs 13.4 g | Fat 11.1 g
Per 100g | Calories 15
Protein 9 g | Carbs 6 g | Fat 0 g