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Sassy Southwestern egg rolls - Recipe and Nutrition Facts
89

Sassy Southwestern egg rolls Recipe

Sassy Southwestern egg rolls has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium and Vitamin A.

The food contains 24.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 16.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

It belongs to Southwestern cuisine.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 89, for Sassy Southwestern egg rolls, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein33%
 Calories from Fat19%
 Calories from Carbs48%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • Very low in Cholesterol
  • No Saturated Fat
  • Very high in Dietary Fiber
  • High in Calcium

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1610 IU32.2%
Vitamin C1.8 mg3%
Vitamin D0 IU
Vitamin E0.12 mg0.4%
Thiamin0.01 mg0.9%
Riboflavin0.03 mg1.9%
Niacin0.08 mg0.4%
Vitamin B60.04 mg1.9%
Folate19.2 mcg4.8%
Vitamin B120 mcg
Pantothenic Acid0.02 mg0.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium256 mg25.6%
Iron1.8 mg10.1%
Magnesium11.6 mg2.9%
Phosphorus8 mg0.8%
Potassium162.4 mg4.6%
Sodium637 mg26.5%
Zinc0.11 mg0.7%
Copper0.02 mg1.2%
Manganese0.13 mg6.3%
Selenium0.21 mcg0.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate24.7 g8.2%
Dietary Fiber15.2 g60.8%
Sugars1.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein16.9 g33.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.4 g6.8%
Saturated Fat0 g
Monounsaturated Fat1.3 g
Polyunsaturated Fat1.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 152 Calories from Fat 0

% Daily Value *

Total Fat 4.4 g 6.8%

Saturated Fat 0 g

Trans Fat

Cholesterol 2.5 mg 0.8%

Sodium 637 mg 26.5%

Total Carbohydrates 24.7 g 8.2%

Dietary Fiber 15.2 g60.8%

Sugars 1.1 g

Protein 16.9 g 33.8%

Vitamin A 32.2% Vitamin C 3%

Calcium 25.6% Iron 10.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1418208 Embed Table:

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