Applebee's - Santa Fe Chicken Salad, Regular w/o dressing has a very high-calorie, high-carb, very high-fat and very high-protein content.
The food contains 52g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 57 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and average in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Applebee's - Santa Fe Chicken Salad, Regular w/o dressing has been given a composite ranking of 75, and in moderation.
Calories from Protein | 24% | |
Calories from Fat | 53% | |
Calories from Carbs | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 52 g | 17.3% | ||
Dietary Fiber | 10 g | 40% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 57 g | 114% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 55 g | 84.6% | ||
Saturated Fat | 18 g | 90% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 1 g |
Serving size
Amount Per Serving
Calories 920 Calories from Fat 0
% Daily Value *
Total Fat 55 g 84.6%
Saturated Fat 18 g 90%
Trans Fat 1 g
Cholesterol 0 mg
Sodium 2200 mg 91.7%
Total Carbohydrates 52 g 17.3%
Dietary Fiber 10 g40%
Sugars 0 g
Protein 57 g 114%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 543
Protein 50 g | Carbs 19 g | Fat 29 g
Per 100g | Calories 173
Protein 8.8 g | Carbs 7.8 g | Fat 12.1 g
Per 100g | Calories 450
Protein 37 g | Carbs 34 g | Fat 20 g
Per 100g | Calories 438
Protein 20 g | Carbs 43 g | Fat 21 g
Per 100g | Calories 230
Protein 25 g | Carbs 11 g | Fat 10 g
Per 100g | Calories 1290
Protein 60 g | Carbs 59 g | Fat 92 g
Per 100g | Calories 410
Protein 19 g | Carbs 24 g | Fat 27 g
Per 100g | Calories 760
Protein 55 g | Carbs 35 g | Fat 44 g