It is a good source of Vitamin C.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 31, for La Victoria - Salsa Brava, and we advise that this food in moderation.
Calories from Protein | 0% | |
Calories from Fat | 0% | |
Calories from Carbs | 100% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin C | 75 mg | 125% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 718.8 mg | 29.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.3 g | 2.1% | Bottom 10% | Very Low |
Serving size
Amount Per Serving
Calories 5 Calories from Fat 0
% Daily Value *
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium 115 mg 4.8%
Total Carbohydrates 1 g 0.3%
Dietary Fiber
Sugars
Protein
Vitamin A Vitamin C 20%
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 33
Protein | Carbs 6.7 g | Fat
Per 100g | Calories 27
Protein | Carbs 6.7 g | Fat
Per 100g | Calories 33
Protein | Carbs 6.7 g | Fat
Per 100g | Calories 17
Protein | Carbs 6.7 g | Fat
Per 100g | Calories 33
Protein | Carbs 6.7 g | Fat
Per 100g | Calories 33
Protein 1.7 g | Carbs 5 g | Fat
Per 100g | Calories 33
Protein | Carbs 6.7 g | Fat
Per 100g | Calories 283
Protein 6.7 g | Carbs 51.7 g | Fat 5.8 g