Salami and Cheese Picnic Pie has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B12, Thiamin, Riboflavin, Niacin and Folate.
The food contains 37.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 33.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and average PUFA.
It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Salami and Cheese Picnic Pie has been given a composite ranking of 30, and in moderation.
Calories from Protein | 23% | |
Calories from Fat | 51% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 429.1 IU | 8.6% | Top 30% | High |
Retinol | 110.2 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 23 IU | 5.7% | Top 10% | Very High |
Thiamin | 0.51 mg | 34% | Top 10% | Very High |
Riboflavin | 0.51 mg | 30% | Top 10% | Very High |
Niacin | 2.6 mg | 12.8% | Top 30% | High |
Vitamin B6 | 0 mg | |||
Folate | 73 mcg | 18.2% | Top 10% | Very High |
Folic Acid | 32.7 mcg | |||
Vitamin B12 | 1.5 mcg | 25.5% | Top 10% | Very High |
Pantothenic Acid | 0.51 mg | 5.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 352 mg | 35.2% | Top 10% | Very High |
Iron | 2 mg | 11.3% | Top 30% | High |
Magnesium | 23.5 mg | 5.9% | Mid 40% | Average |
Phosphorus | 325 mg | 32.5% | Top 10% | Very High |
Potassium | 162.2 mg | 4.6% | Mid 40% | Average |
Sodium | 396.7 mg | 16.5% | Top 30% | High |
Zinc | 2 mg | 13.6% | Top 10% | Very High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 23 mcg | 32.8% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.3 g | 6.4% | Mid 40% | Average |
Dietary Fiber | 0.77 g | 3.1% | Mid 40% | Average |
Sugars | 0.5 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17.1 g | 34.2% | Top 10% | Very High |
Tryptophan | 0.5 mg | |||
Threonine | 1 mg | |||
Isoleucine | 1 mg | |||
Leucine | 1 mg | |||
Lysine | 1.5 mg | |||
Methionine | 0.5 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 1 mg | |||
Tyrosine | 1 mg | |||
Valine | 1 mg | |||
Arginine | 1 mg | |||
Histidine | 0.5 mg | |||
Alanine | 1 mg | |||
Aspartic Acid | 1.5 mg | |||
Glutamic Acid | 4.6 mg | |||
Glycine | 0.5 mg | |||
Proline | 2 mg | |||
Serine | 1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.8 g | 25.9% | Top 30% | High |
Saturated Fat | 9.1 g | 45.4% | Top 30% | High |
Monounsaturated Fat | 7.1 g | |||
Polyunsaturated Fat | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 3.1 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 587 Calories from Fat 297
% Daily Value *
Total Fat 33 g 50.8%
Saturated Fat 17.8 g 89%
Trans Fat
Cholesterol 136.4 mg 45.5%
Sodium 777.5 mg 32.4%
Total Carbohydrates 37.9 g 12.6%
Dietary Fiber 1.5 g6%
Sugars 1 g
Protein 33.5 g 67%
Vitamin A 16.8% Vitamin C
Calcium 69% Iron 22.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 310
Protein 9.1 g | Carbs 18.9 g | Fat 22.4 g
Per Serving | Calories 195
Protein 11.6 g | Carbs 9.3 g | Fat 12.9 g
Per Serving | Calories 179
Protein 9.3 g | Carbs 10 g | Fat 11.4 g
Per Serving | Calories 185
Protein 7.1 g | Carbs 23.7 g | Fat 7 g
Per Serving | Calories 137
Protein 8.8 g | Carbs 18.8 g | Fat 2.8 g
Per Serving | Calories 197
Protein 7.1 g | Carbs 21.7 g | Fat 9 g
Per Serving | Calories 435
Protein 5.9 g | Carbs 49 g | Fat 26.3 g
Per Serving | Calories 197
Protein 7.6 g | Carbs 15.4 g | Fat 12 g