Rose's Morning Smoothie has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin C and Vitamin D.
The food contains 65.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 14.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Rose's Morning Smoothie has been given a composite ranking of 84, and on a regular basis.
Calories from Protein | 14% | |
Calories from Fat | 24% | |
Calories from Carbs | 62% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 9405 IU | 188.1% | ||
Vitamin C | 42.7 mg | 71.2% | ||
Vitamin D | 100 IU | 25% | ||
Vitamin E | 3.9 mg | 13% | ||
Thiamin | 0.16 mg | 10.5% | ||
Riboflavin | 0.27 mg | 15.9% | ||
Niacin | 1.8 mg | 9% | ||
Vitamin B6 | 0.87 mg | 43.5% | ||
Folate | 42 mcg | 10.5% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.52 mg | 5.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 415 mg | 41.5% | ||
Iron | 2 mg | 11.2% | ||
Magnesium | 81.6 mg | 20.4% | ||
Phosphorus | 99 mg | 9.9% | ||
Potassium | 1 mg | 0% | ||
Sodium | 139.5 mg | 5.8% | ||
Zinc | 0.77 mg | 5.1% | ||
Copper | 0.37 mg | 18.6% | ||
Manganese | 0.95 mg | 47.4% | ||
Selenium | 2.4 mcg | 3.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 65.8 g | 21.9% | ||
Dietary Fiber | 8.9 g | 35.6% | ||
Sugars | 43.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.7 g | 29.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.6 g | 17.8% | ||
Saturated Fat | 3.3 g | 16.5% | ||
Monounsaturated Fat | 4.4 g | |||
Polyunsaturated Fat | 3.1 g |
Serving size
Amount Per Serving
Calories 404 Calories from Fat 0
% Daily Value *
Total Fat 11.6 g 17.8%
Saturated Fat 3.3 g 16.5%
Trans Fat
Cholesterol 14.8 mg 4.9%
Sodium 139.5 mg 5.8%
Total Carbohydrates 65.8 g 21.9%
Dietary Fiber 8.9 g35.6%
Sugars 43.4 g
Protein 14.7 g 29.4%
Vitamin A 188.1% Vitamin C 71.2%
Calcium 41.5% Iron 11.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 346
Protein 13.9 g | Carbs 81.7 g | Fat 2.9 g
Per Serving | Calories 453
Protein 24 g | Carbs 61.5 g | Fat 19.2 g
Per Serving | Calories 170
Protein 17.3 g | Carbs 24.5 g | Fat 1.1 g
Per Serving | Calories 346
Protein 8.2 g | Carbs 72.7 g | Fat 5.3 g
Per Serving | Calories 500
Protein 25.9 g | Carbs 97.4 g | Fat 6.3 g
Per Serving | Calories 256
Protein 10.8 g | Carbs 48.7 g | Fat 3.3 g
Per Serving | Calories 323
Protein 14.4 g | Carbs 41.2 g | Fat 14.7 g
Per Serving | Calories 483
Protein 18.4 g | Carbs 65.3 g | Fat 21.4 g