Roasted Tomato Soup 13 has a very high-calorie, average-carb, very high-fat and average-protein content.
The food contains 25g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing Roasted Tomato Soup 13 has been given a composite ranking of 35, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 75% | |
Calories from Carbs | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 35 IU | 0.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25 g | 8.3% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 12 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 46 g | 70.8% | ||
Saturated Fat | 17 g | 85% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 536 Calories from Fat 416
% Daily Value *
Total Fat 46 g 70.8%
Saturated Fat 17 g 85%
Trans Fat 0 g
Cholesterol 79 mg 26.3%
Sodium 1000 mg 41.7%
Total Carbohydrates 25 g 8.3%
Dietary Fiber 4 g16%
Sugars 12 g
Protein 10 g 20%
Vitamin A 0.7% Vitamin C
Calcium 9% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 31
Protein 1.9 g | Carbs 5.7 g | Fat 0.12 g
Per 100g | Calories 390
Protein 15 g | Carbs 44 g | Fat 18 g
Per Serving | Calories 61
Protein 0.71 g | Carbs 8 g | Fat 3 g
Per Serving | Calories 161
Protein 2 g | Carbs 9 g | Fat 14 g
Per Serving | Calories 3524
Protein 12 g | Carbs 67 g | Fat 361 g
Per Serving | Calories 970
Protein 150 g | Carbs 4 g | Fat 33 g
Per Serving | Calories 241
Protein 1 g | Carbs 11 g | Fat 19 g
Per Serving | Calories 300
Protein 5 g | Carbs 52 g | Fat 10 g