Kohinoor - Rice Curry has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Calcium and Vitamin C.
The food contains 26.57g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.43 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 37, for Kohinoor - Rice Curry, and we advise that this food in moderation.
Calories from Protein | 9% | |
Calories from Fat | 26% | |
Calories from Carbs | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 211.4 mg | 21.1% | Top 30% | High |
Iron | 1.5 mg | 8.3% | Mid 40% | Average |
Sodium | 605.7 mg | 25.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.6 g | 8.9% | Mid 40% | Average |
Dietary Fiber | 1.7 g | 6.9% | Bottom 30% | Low |
Sugars | 5.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.4 g | 6.9% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.6 g | 7% | Mid 40% | Average |
Saturated Fat | 1.7 g | 8.6% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 564 Calories from Fat 144
% Daily Value *
Total Fat 16 g 24.6%
Saturated Fat 6 g 30%
Trans Fat
Cholesterol 6 mg 2%
Sodium 2120 mg 88.3%
Total Carbohydrates 93 g 31%
Dietary Fiber 6 g24%
Sugars 19 g
Protein 12 g 24%
Vitamin A 28% Vitamin C 79%
Calcium 74% Iron 29%
*Based on a 2000 Calorie diet
Per 100g | Calories 351
Protein | Carbs 84.2 g | Fat 0.88 g
Per 100g | Calories 150
Protein 3.3 g | Carbs 31.7 g | Fat 1.1 g
Per 100g | Calories 354
Protein 6.3 g | Carbs 81.3 g | Fat 1 g
Per 100g | Calories 364
Protein 7.3 g | Carbs 85.5 g | Fat
Per 100g | Calories 167
Protein 8 g | Carbs 18 g | Fat 7 g
Per 100g | Calories 170
Protein 3 g | Carbs 26 g | Fat 6 g