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Bob Evans Reese'S Ice Cream Pie Peanut Butter Ground Cups Chocolate Toppingpeanut Topping - Nutrition Facts
8

Reese'S Ice Cream Pie Peanut Butter Ice Cream Pie Ground Reese'S Cups Chocolate Toppingpeanut Butter Ice Cream Pie Ground Reese'S Cups Chocolate Topping

Bob Evans - Reese'S Ice Cream Pie Peanut Butter Ice Cream Pie Ground Reese'S Cups Chocolate Toppingpeanut Butter Ice Cream Pie Ground Reese'S Cups Chocolate Topping has a high-calorie, average-carb, high-fat and average-protein content.

The food contains 38.67g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.95 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 8, for Bob Evans - Reese'S Ice Cream Pie Peanut Butter Ice Cream Pie Ground Reese'S Cups Chocolate Toppingpeanut Butter Ice Cream Pie Ground Reese'S Cups Chocolate Topping, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat53%
 Calories from Carbs40%

Why this is good for you

  • Very high in Protein
  • High in Dietary Fiber

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Nutrition Facts

Serving size

Amount Per Serving

Calories 1263 Calories from Fat 684

% Daily Value *

Total Fat 76 g 116.9%

Saturated Fat 54 g 269.9%

Trans Fat

Cholesterol 82 mg 27.3%

Sodium 688 mg 28.7%

Total Carbohydrates 128 g 42.7%

Dietary Fiber 7 g28%

Sugars 105 g

Protein 23 g 46%

Vitamin A Vitamin C

Calcium Iron

*Based on a 2000 Calorie diet

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