Brixx Wood Fired Pizza - Red Pepper Hummus Wrap has a very high-calorie, high-carb, very high-fat and high-protein content. It is a good source of Iron and Vitamin C.
The food contains 63g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 21 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Middle Eastern cuisine.
Based on the composite nutritive standing Brixx Wood Fired Pizza - Red Pepper Hummus Wrap has been given a composite ranking of 63, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 54% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 63 g | 21% | ||
Dietary Fiber | 8 g | 32% | ||
Sugars | 8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21 g | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 43 g | 66.2% | ||
Saturated Fat | 10 g | 50% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 730 Calories from Fat 390
% Daily Value *
Total Fat 43 g 66.2%
Saturated Fat 10 g 50%
Trans Fat 0 g
Cholesterol 20 mg 6.7%
Sodium 1830 mg 76.3%
Total Carbohydrates 63 g 21%
Dietary Fiber 8 g32%
Sugars 8 g
Protein 21 g 42%
Vitamin A 20% Vitamin C 25%
Calcium 3.6% Iron 25%
*Based on a 2000 Calorie diet
Per 100g | Calories 5
Protein 0 g | Carbs 1 g | Fat 0 g
Per 100g | Calories 770
Protein 36 g | Carbs 104 g | Fat 22 g
Per 100g | Calories 7
Protein 0.2 g | Carbs 1.3 g | Fat 0.1 g
Per 100g | Calories 115
Protein 6 g | Carbs 18 g | Fat 3 g
Per 100g | Calories 1090
Protein 26 g | Carbs 82 g | Fat 68 g
Per 100g | Calories 140
Protein 4 g | Carbs 12 g | Fat 9 g
Per 100g | Calories 280
Protein 7 g | Carbs 36 g | Fat 11 g
Per 100g | Calories 900
Protein 43 g | Carbs 50 g | Fat 58 g