Quick Caramel Nut Rolls has a very high-calorie, high-carb, very high-fat and average-protein content.
The food contains 67.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Quick Caramel Nut Rolls has been given a composite ranking of 46, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 53% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 168.2 mg | 7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10.5 g | 3.5% | Mid 40% | Average |
Dietary Fiber | 0.16 g | 0.62% | Bottom 30% | Low |
Sugars | 4.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.3 g | 2.5% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.8 g | 8.9% | Mid 40% | Average |
Saturated Fat | 2.6 g | 12.9% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 625 Calories from Fat 334
% Daily Value *
Total Fat 37.1 g 57.1%
Saturated Fat 16.6 g 83%
Trans Fat
Cholesterol 58.7 mg 19.6%
Sodium 1081.4 mg 45.1%
Total Carbohydrates 67.3 g 22.4%
Dietary Fiber 1 g4%
Sugars 26.8 g
Protein 8.1 g 16.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 376
Protein 6.4 g | Carbs 58.6 g | Fat 12.9 g
Per Serving | Calories 137
Protein 0.14 g | Carbs 23.8 g | Fat 4.9 g
Per Serving | Calories 148
Protein 2.5 g | Carbs 21.1 g | Fat 6.3 g
Per Serving | Calories 137
Protein 0.14 g | Carbs 23.8 g | Fat 4.9 g
Per Serving | Calories 300
Protein 3.2 g | Carbs 47.5 g | Fat 11.1 g
Per Serving | Calories 479
Protein 7.5 g | Carbs 37.5 g | Fat 32.5 g
Per Serving | Calories 124
Protein 0.22 g | Carbs 32 g | Fat 0.03 g
Per Serving | Calories 21
Protein 0.2 g | Carbs 3.3 g | Fat 0.74 g