Wegmans - Pre-Sliced, Big & Crispy Onion Bagels has a average-calorie, high-carb, low-fat and average-protein content. It is a good source of Thiamin.
The food contains 53.14g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.04 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to European cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 66, for Wegmans - Pre-Sliced, Big & Crispy Onion Bagels , and we advise that this food in moderation.
Calories from Protein | 14% | |
Calories from Fat | 4% | |
Calories from Carbs | 82% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Thiamin | 0.51 mg | 33.9% | Mid 40% | Average |
Riboflavin | 0.29 mg | 17% | Mid 40% | Average |
Niacin | 3.4 mg | 17% | Mid 40% | Average |
Folic Acid | 113.1 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 22.6 mg | 2.3% | Mid 40% | Average |
Iron | 3.1 mg | 17% | Top 30% | High |
Potassium | 0 mg | |||
Sodium | 452.2 mg | 18.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 53.1 g | 17.7% | Top 30% | High |
Dietary Fiber | 3.4 g | 13.6% | Top 30% | High |
Sugars | 5.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9 g | 18.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.1 g | 1.7% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 220 Calories from Fat 5
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 400 mg 16.7%
Total Carbohydrates 47 g 15.7%
Dietary Fiber 3 g12%
Sugars 5 g
Protein 8 g 16%
Vitamin A Vitamin C
Calcium 2% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 251
Protein 10.9 g | Carbs 17.5 g | Fat 15.2 g
Per 100g | Calories 571
Protein 0 g | Carbs 57.1 g | Fat 35.7 g
Per 100g | Calories 317
Protein 6.3 g | Carbs 69.8 g | Fat 0 g
Per 100g | Calories 564
Protein 0 g | Carbs 42.3 g | Fat 42.3 g
Per 100g | Calories 247
Protein 8.8 g | Carbs 52.9 g | Fat 0 g
Per 100g | Calories 247
Protein 8.8 g | Carbs 54.7 g | Fat 0 g
Per 100g | Calories 259
Protein 11.8 g | Carbs 47 g | Fat 4.7 g
Per 100g | Calories 361
Protein 6.3 g | Carbs 45.5 g | Fat 17.2 g