Jiffy - Popcorn has a low-calorie, average-carb, low-fat and average-protein content.
With 3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 89, for Jiffy - Popcorn, and we advise that this food on a regular basis.
Calories from Protein | 10% | |
Calories from Fat | 15% | |
Calories from Carbs | 75% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23 g | 7.7% | ||
Dietary Fiber | 8 g | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2 g | 3.1% |
Serving size
Amount Per Serving
Calories 90 Calories from Fat 18
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrates 23 g 7.7%
Dietary Fiber 8 g32%
Sugars
Protein 3 g 6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 169
Protein 5.1 g | Carbs 32 g | Fat 2.4 g
Per 100g | Calories 120
Protein 4 g | Carbs 26 g | Fat 2 g
Per 100g | Calories 130
Protein 4 g | Carbs 25 g | Fat 1.5 g
Per 100g | Calories 170
Protein 3 g | Carbs 30 g | Fat 4.5 g
Per 100g | Calories 95
Protein 3.5 g | Carbs 7 g | Fat 6 g
Per 100g | Calories 25
Protein 1 g | Carbs 1 g | Fat 1 g
Per 100g | Calories 375
Protein 6.6 g | Carbs 66.1 g | Fat 9.9 g