It is a good source of Thiamin, Riboflavin and Niacin.
With 8.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Kellogg's - Pop Tart Frosted Confetti Cupcake Toaster Patrie 8 Count has been given a composite ranking of 41, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 0% | |
Calories from Carbs | 86% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Thiamin | 0.49 mg | 32.6% | Mid 40% | Average |
Riboflavin | 0.37 mg | 21.7% | Mid 40% | Average |
Niacin | 4.3 mg | 21.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 43.5 mg | 4.3% | Bottom 30% | Low |
Iron | 3.1 mg | 17.4% | Top 30% | High |
Sodium | 500 mg | 20.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 54.3 g | 18.1% | Mid 40% | Average |
Dietary Fiber | 2.2 g | 8.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.7 g | 17.4% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 120 Calories from Fat 0
% Daily Value *
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium 230 mg 9.6%
Total Carbohydrates 25 g 8.3%
Dietary Fiber 1 g4%
Sugars
Protein 4 g 8%
Vitamin A Vitamin C
Calcium 2% Iron 8%
*Based on a 2000 Calorie diet
Per 100g | Calories 263
Protein 8.8 g | Carbs 54.4 g | Fat
Per 100g | Calories 263
Protein 8.8 g | Carbs 57.9 g | Fat 0 g
Per Serving | Calories 202
Protein 6.6 g | Carbs 40.5 g | Fat 1.3 g
Per Serving | Calories 126
Protein 3 g | Carbs 18.9 g | Fat 4.3 g
Per 100g | Calories 320
Protein 4 g | Carbs 76 g | Fat
Per 100g | Calories 318
Protein 4.5 g | Carbs 77.3 g | Fat
Per 100g | Calories 250
Protein 6.3 g | Carbs 43.8 g | Fat 7 g
Per 100g | Calories 265
Protein 8.2 g | Carbs 53.1 g | Fat 4.1 g