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Poached Salmon with Creamy Piccata Sauce (Eating Well) - Recipe and Nutrition Facts
64

Poached Salmon with Creamy Piccata Sauce (Eating Well) Recipe

Poached Salmon with Creamy Piccata Sauce (Eating Well) has a average-calorie, low-carb, high-fat and very high-protein content. It is a good source of Vitamin B6, Vitamin B12, Thiamin, Riboflavin, Niacin and Pantothenic Acid.

The food contains 3.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 30.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.

It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 64, for Poached Salmon with Creamy Piccata Sauce (Eating Well), and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein44%
 Calories from Fat50%
 Calories from Carbs6%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Riboflavin
  • High in Thiamin
  • Low in Sodium

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A325 IU6.5%
Vitamin C3.1 mg5.2%
Vitamin D0 IU
Vitamin E0.38 mg1.3%
Thiamin0.33 mg22.1%
Riboflavin0.61 mg35.6%
Niacin11.5 mg57.6%
Vitamin B61.1 mg56%
Folate40.8 mcg10.2%
Vitamin B123.5 mcg59.1%
Pantothenic Acid2.3 mg23.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium59 mg5.9%
Iron1.5 mg8.6%
Magnesium53.6 mg13.4%
Phosphorus334 mg33.4%
Potassium839.2 mg24%
Sodium112.1 mg4.7%
Zinc1.2 mg7.8%
Copper0.4 mg19.8%
Manganese0.33 mg16.7%
Selenium53.9 mcg77%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate3.9 g1.3%
Dietary Fiber0.1 g0.4%
Sugars0.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein30.1 g60.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat15.1 g23.2%
Saturated Fat4 g20%
Monounsaturated Fat5.8 g
Polyunsaturated Fat4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 316 Calories from Fat 0

% Daily Value *

Total Fat 15.1 g 23.2%

Saturated Fat 4 g 20%

Trans Fat

Cholesterol 92.3 mg 30.8%

Sodium 112.1 mg 4.7%

Total Carbohydrates 3.9 g 1.3%

Dietary Fiber 0.1 g0.4%

Sugars 0.1 g

Protein 30.1 g 60.2%

Vitamin A 6.5% Vitamin C 5.2%

Calcium 5.9% Iron 8.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1984817 Embed Table:

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