Pizza Pie! has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin B12, Vitamin C, Riboflavin and Niacin.
The food contains 39g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 42.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and average PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 6 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Pizza Pie! has been given a composite ranking of 30, and in moderation.
Calories from Protein | 23% | |
Calories from Fat | 56% | |
Calories from Carbs | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0.51 IU | 0.01% | Bottom 30% | Low |
Retinol | 52 mcg | |||
Vitamin C | 16.8 mg | 28.1% | Top 30% | High |
Vitamin D | 8.2 IU | 2% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0.51 mg | 30% | Top 10% | Very High |
Niacin | 5.1 mg | 25.5% | Top 10% | Very High |
Vitamin B6 | 0.51 mg | 25.5% | Top 10% | Very High |
Folate | 36.2 mcg | 9.1% | Top 30% | High |
Folic Acid | 15.3 mcg | |||
Vitamin B12 | 2 mcg | 34% | Top 10% | Very High |
Pantothenic Acid | 1 mg | 10.2% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 213.8 mg | 21.4% | Top 10% | Very High |
Iron | 3.1 mg | 17% | Top 10% | Very High |
Magnesium | 39.3 mg | 9.8% | Top 30% | High |
Phosphorus | 286.7 mg | 28.7% | Top 10% | Very High |
Potassium | 0.51 mg | 0.01% | Bottom 30% | Low |
Sodium | 718.6 mg | 29.9% | Top 10% | Very High |
Zinc | 4.1 mg | 27.2% | Top 10% | Very High |
Copper | 0.51 mg | 25.5% | Top 10% | Very High |
Manganese | 0.51 mg | 25.5% | Top 30% | High |
Selenium | 21.9 mcg | 31.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.9 g | 6.6% | Mid 40% | Average |
Dietary Fiber | 2.9 g | 11.4% | Top 30% | High |
Sugars | 5.2 g | |||
Glucose | 2.6 mg | |||
Fructose | 2 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21.5 g | 43% | Top 10% | Very High |
Tryptophan | 0 mg | |||
Threonine | 1 mg | |||
Isoleucine | 1 mg | |||
Leucine | 1 mg | |||
Lysine | 1.5 mg | |||
Methionine | 0.5 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 1 mg | |||
Tyrosine | 1 mg | |||
Valine | 1 mg | |||
Arginine | 1 mg | |||
Histidine | 0.5 mg | |||
Alanine | 1 mg | |||
Aspartic Acid | 2 mg | |||
Glutamic Acid | 4.6 mg | |||
Glycine | 1 mg | |||
Proline | 0 mg | |||
Serine | 1 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23.3 g | 35.8% | Top 10% | Very High |
Saturated Fat | 9.3 g | 46.4% | Top 30% | High |
Monounsaturated Fat | 9.7 g | |||
Polyunsaturated Fat | 2.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 3.6 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 729 Calories from Fat 410
% Daily Value *
Total Fat 45.6 g 70.2%
Saturated Fat 18.2 g 91%
Trans Fat
Cholesterol 121.7 mg 40.6%
Sodium 1408.5 mg 58.7%
Total Carbohydrates 39 g 13%
Dietary Fiber 5.6 g22.4%
Sugars 10.2 g
Protein 42.1 g 84.2%
Vitamin A 0% Vitamin C 55%
Calcium 41.9% Iron 33.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 118
Protein 9.6 g | Carbs 4.1 g | Fat 6.9 g
Per Serving | Calories 229
Protein 16.3 g | Carbs 4.4 g | Fat 15.9 g
Per Serving | Calories 229
Protein 19.7 g | Carbs 1.9 g | Fat 15.4 g
Per Serving | Calories 143
Protein 7.8 g | Carbs 6.8 g | Fat 9.7 g
Per Serving | Calories 175
Protein 11.1 g | Carbs 15.1 g | Fat 8.1 g
Per Serving | Calories 66
Protein 10.6 g | Carbs 1.44 g | Fat 2 g
Per Serving | Calories 142
Protein 9.9 g | Carbs 2.52 g | Fat 9.9 g
Per Serving | Calories 206
Protein 14.7 g | Carbs 3.8 g | Fat 14.5 g