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Pistachio Stir Fry with Tofu - Recipe and Nutrition Facts
85

Pistachio Stir Fry with Tofu Recipe

Pistachio Stir Fry with Tofu has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin C and Thiamin.

The food contains 34.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 24.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 4.75 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 85, for Pistachio Stir Fry with Tofu, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein14%
 Calories from Fat66%
 Calories from Carbs20%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Vitamin E
  • Very high in Thiamin

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A14050 IU281%
Vitamin C33.1 mg55.1%
Vitamin D0 IU
Vitamin E4 mg13.4%
Thiamin0.47 mg31.6%
Riboflavin0.19 mg11.2%
Niacin2.3 mg11.7%
Vitamin B60.88 mg43.9%
Folate75.6 mcg18.9%
Vitamin B120 mcg
Pantothenic Acid0.57 mg5.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium246 mg24.6%
Iron4.8 mg26.4%
Magnesium180 mg45%
Phosphorus469 mg46.9%
Potassium826.6 mg23.6%
Sodium50.1 mg2.1%
Zinc2.9 mg19.4%
Copper0.86 mg42.9%
Manganese2.6 mg129.4%
Selenium24.4 mcg34.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate34.9 g11.6%
Dietary Fiber7.8 g31.2%
Sugars4.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein24.1 g48.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat50.1 g77.1%
Saturated Fat16.6 g83%
Monounsaturated Fat20.3 g
Polyunsaturated Fat10.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 650 Calories from Fat 0

% Daily Value *

Total Fat 50.1 g 77.1%

Saturated Fat 16.6 g 83%

Trans Fat

Cholesterol 0 mg

Sodium 50.1 mg 2.1%

Total Carbohydrates 34.9 g 11.6%

Dietary Fiber 7.8 g31.2%

Sugars 4.8 g

Protein 24.1 g 48.2%

Vitamin A 281% Vitamin C 55.1%

Calcium 24.6% Iron 26.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2274685 Embed Table:

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