Cold Stone Creamery - Pineapple Upside Down Cake Ice Cream (Gotta Have it) has a very high-calorie, very high-carb, very high-fat and average-protein content. It is a good source of Vitamin A.
The food contains 90g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and average in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 64, for Cold Stone Creamery - Pineapple Upside Down Cake Ice Cream (Gotta Have it), and we advise that this food in moderation.
Calories from Protein | 5% | |
Calories from Fat | 48% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 90 g | 30% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 76 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9 g | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 41 g | 63.1% | ||
Saturated Fat | 26 g | 130% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 1 g |
Serving size
Amount Per Serving
Calories 740 Calories from Fat 350
% Daily Value *
Total Fat 41 g 63.1%
Saturated Fat 26 g 130%
Trans Fat 1 g
Cholesterol 90 mg 30%
Sodium 350 mg 14.6%
Total Carbohydrates 90 g 30%
Dietary Fiber 1 g4%
Sugars 76 g
Protein 9 g 18%
Vitamin A 25% Vitamin C 15%
Calcium 2.1% Iron 4%
*Based on a 2000 Calorie diet
Per 100g | Calories 70
Protein 1 g | Carbs 13 g | Fat 2 g
Per Serving | Calories 376
Protein 5.6 g | Carbs 45.5 g | Fat 19.8 g
Per 100g | Calories 490
Protein 6 g | Carbs 60 g | Fat 27 g
Per 100g | Calories 310
Protein 4 g | Carbs 37 g | Fat 17 g
Per 100g | Calories 520
Protein 5 g | Carbs 59 g | Fat 29 g
Per 100g | Calories 330
Protein 5 g | Carbs 36 g | Fat 19 g
Per 100g | Calories 210
Protein 2 g | Carbs 54 g | Fat 1.5 g
Per 100g | Calories 210
Protein 10 g | Carbs 5 g | Fat 18 g