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Pineapple Toppings - Nutrition Facts and detailed Analysis
55

Pineapple Toppings

Toppings, Pineapple has a average-calorie, high-carb, low-fat and low-protein content.

The food contains 66.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 0.1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 55, for Toppings, Pineapple, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein0%
 Calories from Fat0%
 Calories from Carbs100%

Why this is good for you

  • No Cholesterol
  • Very low in Saturated Fat
  • Very low in Sodium

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietHIGH
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A17 IU0.3%Mid 40%Average
Retinol0 mcg
Retinol Activity Equivalent1 mcg
Alpha Carotene0 mcg
Beta Carotene10 mcg
Beta Cryptoxanthin0 mcg
Lycopene0 mcg
Lutein Zeaxanthin0 mcg
Vitamin C3.1 mg5.2%Top 30%High
Vitamin E0.01 mg0.03%Bottom 10%Very Low
Vitamin K0.2 mcg0.25%Bottom 30%Low
Thiamin0.04 mg2.5%Bottom 30%Low
Riboflavin0.02 mg1.1%Bottom 10%Very Low
Niacin0.1 mg0.51%Bottom 10%Very Low
Vitamin B60.03 mg1.4%Bottom 30%Low
Folate2 mcg0.5%Mid 40%Average
Food Folate2 mcg
Folic Acid0 mcg
Dietary Folate Equivalents2 mcg
Vitamin B120 mcg
Pantothenic Acid0.01 mg0.12%Mid 40%Average
Choline1.6 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium6 mg0.6%Bottom 30%Low
Iron0.12 mg0.67%Bottom 30%Low
Magnesium6 mg1.5%Bottom 30%Low
Phosphorus3 mg0.3%Bottom 10%Very Low
Potassium43 mg1.2%Bottom 10%Very Low
Sodium42 mg1.7%Bottom 30%Low
Zinc0.05 mg0.33%Bottom 10%Very Low
Copper0.05 mg2.6%Bottom 30%Low
Manganese0.07 mg3.5%Mid 40%Average
Selenium0.7 mcg1%Bottom 30%Low

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate66.4 g22.1%Top 30%High
Dietary Fiber0.4 g1.6%Mid 40%Average
Sugars21 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein0.1 g0.2%Bottom 10%Very Low

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.1 g0.15%Bottom 10%Very Low
Saturated Fat0.02 g0.09%Bottom 30%Low
Monounsaturated Fat0 g
Polyunsaturated Fat0.1 g
Total Trans Fatty Acids0 g
Total Omega 6 Fatty Acids50 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water33 g
Ash0.4 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 253 Calories from Fat 1

% Daily Value *

Total Fat 0.1 g 0.15%

Saturated Fat 0.02 g 0.09%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 42 mg 1.7%

Total Carbohydrates 66.4 g 22.1%

Dietary Fiber 0.4 g1.6%

Sugars 21 g

Protein 0.1 g 0.2%

Vitamin A 0.3% Vitamin C 5.2%

Calcium 0.6% Iron 0.67%

*Based on a 2000 Calorie diet

Embed Table:

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