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Pesto Chicken Pasta With Peas and Feta - Recipe and Nutrition Facts
86

Pesto Chicken Pasta With Peas and Feta Recipe

Pesto Chicken Pasta With Peas and Feta has a high-calorie, high-carb, average-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Thiamin, Riboflavin, Niacin and Folate.

The food contains 64.8g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 32.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA.

It gives a good yield of Iron at 25 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is very high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 86, for Pesto Chicken Pasta With Peas and Feta, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein27%
 Calories from Fat18%
 Calories from Carbs55%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Riboflavin
  • Very high in Thiamin
  • Very high in Dietary Fiber

Why this is bad for you

  • High in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietAVERAGE
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.47 IU0.01%Bottom 30%Low
Retinol22.2 mcg
Vitamin C4.2 mg7.1%Mid 40%Average
Vitamin D3.8 IU0.9%Mid 40%Average
Thiamin0.47 mg31.4%Top 10%Very High
Riboflavin0.47 mg27.7%Top 10%Very High
Niacin5.7 mg28.3%Top 10%Very High
Vitamin B60.47 mg23.6%Top 10%Very High
Folate115.6 mcg28.9%Top 10%Very High
Folic Acid59 mcg
Vitamin B120.47 mcg7.9%Top 30%High
Pantothenic Acid0.94 mg9.4%Top 10%Very High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium360.8 mg36.1%Top 10%Very High
Iron11.8 mg65.5%Top 10%Very High
Magnesium113.7 mg28.4%Top 10%Very High
Phosphorus215.6 mg21.6%Top 10%Very High
Potassium0.47 mg0.01%Bottom 30%Low
Sodium209.6 mg8.7%Mid 40%Average
Zinc1.9 mg12.6%Top 10%Very High
Copper0.47 mg23.6%Top 10%Very High
Manganese1.4 mg70.8%Top 10%Very High
Selenium28.8 mcg41.1%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate30.6 g10.2%Top 30%High
Dietary Fiber6.5 g25.8%Top 10%Very High
Sugars2.2 g
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0.5 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein15.3 g30.6%Top 10%Very High
Tryptophan0 mg
Threonine0.5 mg
Isoleucine0.9 mg
Leucine0.9 mg
Lysine0.9 mg
Methionine0.5 mg
Cystine0 mg
Phenylalanine0.9 mg
Tyrosine0.5 mg
Valine0.9 mg
Arginine0.9 mg
Histidine0.5 mg
Alanine0.9 mg
Aspartic Acid1.4 mg
Glutamic Acid3.3 mg
Glycine0.5 mg
Proline0 mg
Serine0.5 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.4 g6.7%Mid 40%Average
Saturated Fat2.3 g11.3%Mid 40%Average
Monounsaturated Fat0.9 g
Polyunsaturated Fat0.5 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash3.3 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 458 Calories from Fat 83

% Daily Value *

Total Fat 9.3 g 14.3%

Saturated Fat 4.8 g 24%

Trans Fat

Cholesterol 59.7 mg 19.9%

Sodium 444.4 mg 18.5%

Total Carbohydrates 64.8 g 21.6%

Dietary Fiber 13.7 g54.8%

Sugars 4.7 g

Protein 32.4 g 64.8%

Vitamin A 0% Vitamin C 15%

Calcium 76.5% Iron 138.9%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/pesto-chicken-pasta-with-peas-and-feta-431589 Embed Table:

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