Bolthouse Farms - Perfectly Protein - Vanilla Latte has a low-calorie, low-carb, low-fat and average-protein content. It is a good source of Vitamin C.
The food contains 9.17g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.17 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 61, for Bolthouse Farms - Perfectly Protein - Vanilla Latte, and we advise that this food in moderation.
Calories from Protein | 26% | |
Calories from Fat | 17% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 83.3 IU | 1.7% | Mid 40% | Average |
Vitamin C | 30 mg | 50% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 187.5 mg | 18.8% | Top 30% | High |
Iron | 0.75 mg | 4.2% | Mid 40% | Average |
Potassium | 283.3 mg | 8.1% | Top 30% | High |
Sodium | 31.3 mg | 1.3% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9.2 g | 3.1% | Bottom 30% | Low |
Dietary Fiber | 0.42 g | 1.7% | Mid 40% | Average |
Sugars | 8.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.2 g | 8.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.3 g | 1.9% | Bottom 30% | Low |
Saturated Fat | 0.83 g | 4.2% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 160 Calories from Fat 25
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 2 g 10%
Trans Fat 0 g
Cholesterol 10 mg 3.3%
Sodium 75 mg 3.1%
Total Carbohydrates 22 g 7.3%
Dietary Fiber 1 g4%
Sugars 20 g
Protein 10 g 20%
Vitamin A 4% Vitamin C 120%
Calcium 45% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 370
Protein 46.3 g | Carbs 37 g | Fat 3.1 g
Per 100g | Calories 375
Protein 46.9 g | Carbs 40.6 g | Fat 3.1 g
Per 100g | Calories 85
Protein 2.4 g | Carbs 13.7 g | Fat 2.4 g
Per 100g | Calories 87
Protein 2.5 g | Carbs 14 g | Fat 2.5 g
Per 100g | Calories 67
Protein 4.2 g | Carbs 10.4 g | Fat 1.3 g
Per 100g | Calories 67
Protein 4.2 g | Carbs 11.3 g | Fat 1 g
Per 100g | Calories 79
Protein 6.7 g | Carbs 11.7 g | Fat 1.3 g
Per 100g | Calories 150
Protein 6.7 g | Carbs 10 g | Fat 8.3 g