Peppermint Mocha has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Calcium, Vitamin D and Riboflavin.
The food contains 23.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 61, for Peppermint Mocha, and we advise that this food in moderation.
Calories from Protein | 19% | |
Calories from Fat | 13% | |
Calories from Carbs | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 360 IU | 7.2% | ||
Vitamin C | 0.12 mg | 0.2% | ||
Vitamin D | 95.2 IU | 23.8% | ||
Vitamin E | 0.08 mg | 0.27% | ||
Thiamin | 0.04 mg | 2.6% | ||
Riboflavin | 0.4 mg | 23.6% | ||
Niacin | 1.8 mg | 8.9% | ||
Vitamin B6 | 0.07 mg | 3.5% | ||
Folate | 10 mcg | 2.5% | ||
Vitamin B12 | 0.8 mcg | 13.4% | ||
Pantothenic Acid | 0.67 mg | 6.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 221 mg | 22.1% | ||
Iron | 0.49 mg | 2.7% | ||
Magnesium | 56.4 mg | 14.1% | ||
Phosphorus | 200 mg | 20% | ||
Potassium | 351.1 mg | 10% | ||
Sodium | 98.3 mg | 4.1% | ||
Zinc | 0.92 mg | 6.1% | ||
Copper | 0.13 mg | 6.5% | ||
Manganese | 0.09 mg | 4.6% | ||
Selenium | 6.4 mcg | 9.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23.8 g | 7.9% | ||
Dietary Fiber | 0.5 g | 2% | ||
Sugars | 21.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.7 g | 13.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.1 g | 3.2% | ||
Saturated Fat | 1.3 g | 6.5% | ||
Monounsaturated Fat | 0.6 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 145 Calories from Fat 0
% Daily Value *
Total Fat 2.1 g 3.2%
Saturated Fat 1.3 g 6.5%
Trans Fat
Cholesterol 9.2 mg 3.1%
Sodium 98.3 mg 4.1%
Total Carbohydrates 23.8 g 7.9%
Dietary Fiber 0.5 g2%
Sugars 21.3 g
Protein 6.7 g 13.4%
Vitamin A 7.2% Vitamin C 0.2%
Calcium 22.1% Iron 2.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 35
Protein | Carbs 5 g | Fat 1.5 g
Per 100g | Calories 494
Protein 0 g | Carbs 65.8 g | Fat 24.7 g
Per Serving | Calories 86
Protein 0.5 g | Carbs 3 g | Fat 2 g
Per Serving | Calories 348
Protein 4.7 g | Carbs 58.7 g | Fat 12.5 g
Per Serving | Calories 125
Protein 1 g | Carbs 18.3 g | Fat 5.5 g
Per Serving | Calories 339
Protein 11.8 g | Carbs 52 g | Fat 10.5 g
Per Serving | Calories 354
Protein 11.2 g | Carbs 56 g | Fat 9.5 g
Per Serving | Calories 87
Protein 0.4 g | Carbs 17.7 g | Fat 0 g