Jim Beam - Peppered Beef Jerky has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Iron.
The food contains 14.11g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 42.36 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It gives a good yield of Iron at 5.04 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Jim Beam - Peppered Beef Jerky has been given a composite ranking of 6, and sparingly.
Calories from Protein | 62% | |
Calories from Fat | 18% | |
Calories from Carbs | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 5 mg | 28% | Top 10% | Very High |
Sodium | 1763.7 mg | 73.5% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.1 g | 4.7% | Bottom 30% | Low |
Dietary Fiber | 0 g | |||
Sugars | 14.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 42.4 g | 84.7% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.3 g | 8.2% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 80 Calories from Fat 14
% Daily Value *
Total Fat 1.5 g 2.3%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 30 mg 10%
Sodium 500 mg 20.8%
Total Carbohydrates 4 g 1.3%
Dietary Fiber 0 g
Sugars 4 g
Protein 12 g 24%
Vitamin A Vitamin C
Calcium Iron 7.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 530
Protein 7.1 g | Carbs 60.1 g | Fat 28.3 g
Per 100g | Calories 353
Protein 7.1 g | Carbs 42.4 g | Fat 17.7 g
Per 100g | Calories 282
Protein 38.8 g | Carbs 24.7 g | Fat 3.6 g
Per 100g | Calories 459
Protein 7.1 g | Carbs 67.1 g | Fat 17.7 g
Per 100g | Calories 317
Protein 28.3 g | Carbs 17.7 g | Fat 14.1 g
Per 100g | Calories 282
Protein 42.4 g | Carbs 17.7 g | Fat 3.6 g
Per 100g | Calories 288
Protein 9.6 g | Carbs 14.4 g | Fat 20.8 g
Per 100g | Calories 282
Protein 42.4 g | Carbs 14.1 g | Fat 3.6 g