Piada Italian Street Food - Peppadew Peppers has a low-calorie, low-carb, low-fat and low-protein content. It is a good source of Vitamin C.
The food contains 14.11g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.76 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 65, for Piada Italian Street Food - Peppadew Peppers, and we advise that this food in moderation.
Calories from Protein | 11% | |
Calories from Fat | 0% | |
Calories from Carbs | 89% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.1 g | 4.7% | Mid 40% | Average |
Dietary Fiber | 1.8 g | 7.1% | Top 30% | High |
Sugars | 10.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.8 g | 3.5% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 17 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 33 mg 1.4%
Total Carbohydrates 4 g 1.3%
Dietary Fiber 0.5 g2%
Sugars 3 g
Protein 0.5 g 1%
Vitamin A Vitamin C 24%
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 220
Protein 3 g | Carbs 25 g | Fat 12 g
Per 100g | Calories 410
Protein 0 g | Carbs 102 g | Fat 0 g
Per 100g | Calories 280
Protein 0 g | Carbs 75 g | Fat 0 g
Per 100g | Calories 310
Protein 0 g | Carbs 83 g | Fat 0 g
Per 100g | Calories 494
Protein 3.5 g | Carbs 3.5 g | Fat 56.4 g
Per 100g | Calories 413
Protein 0 g | Carbs 14.1 g | Fat 38.8 g
Per 100g | Calories 35
Protein 1.1 g | Carbs 2.12 g | Fat 2.1 g
Per 100g | Calories 339
Protein 1.8 g | Carbs 3.5 g | Fat 35.3 g