Pear berry almond smothie has a high-calorie, high-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Vitamin E, Thiamin, Riboflavin and Pantothenic Acid.
The food contains 54.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 22.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also very high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also high in Vitamin E, it is qualifies as good food source.
Based on the composite nutritive standing Pear berry almond smothie has been given a composite ranking of 91, and on a regular basis.
Calories from Protein | 20% | |
Calories from Fat | 30% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 115 IU | 2.3% | ||
Vitamin C | 17.8 mg | 29.6% | ||
Vitamin D | 100 IU | 25% | ||
Vitamin E | 8.8 mg | 29.3% | ||
Thiamin | 0.52 mg | 34.4% | ||
Riboflavin | 0.76 mg | 44.9% | ||
Niacin | 1.5 mg | 7.6% | ||
Vitamin B6 | 0.6 mg | 30% | ||
Folate | 26.8 mcg | 6.7% | ||
Vitamin B12 | 1.5 mcg | 25% | ||
Pantothenic Acid | 2.8 mg | 28.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 399 mg | 39.9% | ||
Iron | 1.8 mg | 10.1% | ||
Magnesium | 212.8 mg | 53.2% | ||
Phosphorus | 208 mg | 20.8% | ||
Potassium | 612.4 mg | 17.5% | ||
Sodium | 289.4 mg | 12.1% | ||
Zinc | 1.2 mg | 8.3% | ||
Copper | 0.6 mg | 29.9% | ||
Manganese | 1 mg | 52.4% | ||
Selenium | 3.7 mcg | 5.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 54.2 g | 18.1% | ||
Dietary Fiber | 14.2 g | 56.8% | ||
Sugars | 10.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22.1 g | 44.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.6 g | 22.5% | ||
Saturated Fat | 1.1 g | 5.5% | ||
Monounsaturated Fat | 8.9 g | |||
Polyunsaturated Fat | 3.5 g |
Serving size
Amount Per Serving
Calories 410 Calories from Fat 0
% Daily Value *
Total Fat 14.6 g 22.5%
Saturated Fat 1.1 g 5.5%
Trans Fat
Cholesterol 20 mg 6.7%
Sodium 289.4 mg 12.1%
Total Carbohydrates 54.2 g 18.1%
Dietary Fiber 14.2 g56.8%
Sugars 10.8 g
Protein 22.1 g 44.2%
Vitamin A 2.3% Vitamin C 29.6%
Calcium 39.9% Iron 10.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 121
Protein 3.3 g | Carbs 18.8 g | Fat 5.3 g
Per Serving | Calories 186
Protein 1.1 g | Carbs 46.8 g | Fat 0.3 g
Per Serving | Calories 173
Protein 8.7 g | Carbs 23 g | Fat 9.9 g
Per Serving | Calories 352
Protein 10.7 g | Carbs 68.5 g | Fat 4.9 g