Peanut Butter Snack Mix has a very high-calorie, very high-carb, high-fat and high-protein content. It is a good source of Iron, Vitamin B6, Thiamin, Riboflavin, Niacin and Folate.
The food contains 90.1g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 16.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items.
It gives a good yield of Iron at 10 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Snack.
Based on the composite nutritive standing Peanut Butter Snack Mix has been given a composite ranking of 44, and in moderation.
Calories from Protein | 11% | |
Calories from Fat | 28% | |
Calories from Carbs | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 226.3 IU | 4.5% | Top 30% | High |
Retinol | 60.6 mcg | |||
Vitamin C | 2.9 mg | 4.9% | Mid 40% | Average |
Vitamin D | 18.2 IU | 4.6% | Top 30% | High |
Thiamin | 0.73 mg | 48.7% | Top 10% | Very High |
Riboflavin | 0.73 mg | 42.9% | Top 10% | Very High |
Niacin | 8 mg | 40.1% | Top 10% | Very High |
Vitamin B6 | 0.73 mg | 36.5% | Top 10% | Very High |
Folate | 210.2 mcg | 52.6% | Top 10% | Very High |
Folic Acid | 158.4 mcg | |||
Vitamin B12 | 0.73 mcg | 12.2% | Top 30% | High |
Pantothenic Acid | 0.73 mg | 7.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 70.1 mg | 7% | Top 30% | High |
Iron | 7.3 mg | 40.6% | Top 10% | Very High |
Magnesium | 61.3 mg | 15.3% | Top 10% | Very High |
Phosphorus | 159.1 mg | 15.9% | Top 30% | High |
Potassium | 290.5 mg | 8.3% | Top 30% | High |
Sodium | 888.2 mg | 37% | Top 10% | Very High |
Zinc | 2.9 mg | 19.5% | Top 10% | Very High |
Copper | 0 mg | |||
Manganese | 0.73 mg | 36.5% | Top 10% | Very High |
Selenium | 5.8 mcg | 8.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 65.8 g | 21.9% | Top 10% | Very High |
Dietary Fiber | 3.7 g | 14.9% | Top 10% | Very High |
Sugars | 13.2 g | |||
Glucose | 2.9 mg | |||
Fructose | 2.9 mg | |||
Lactose | 0 mg | |||
Maltose | 0.7 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.3 g | 24.5% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0.7 mg | |||
Leucine | 0.7 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.7 mg | |||
Tyrosine | 0.7 mg | |||
Valine | 0.7 mg | |||
Arginine | 0.7 mg | |||
Histidine | 0 mg | |||
Alanine | 0.7 mg | |||
Aspartic Acid | 0.7 mg | |||
Glutamic Acid | 2.9 mg | |||
Glycine | 0.7 mg | |||
Proline | 0.7 mg | |||
Serine | 0.7 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.6 g | 20.9% | Top 30% | High |
Saturated Fat | 2.6 g | 12.8% | Mid 40% | Average |
Monounsaturated Fat | 6.6 g | |||
Polyunsaturated Fat | 4.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 3.6 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 572 Calories from Fat 167
% Daily Value *
Total Fat 18.6 g 28.6%
Saturated Fat 3.5 g 17.5%
Trans Fat
Cholesterol 0 mg
Sodium 1216.8 mg 50.7%
Total Carbohydrates 90.1 g 30%
Dietary Fiber 5.1 g20.4%
Sugars 18.1 g
Protein 16.8 g 33.6%
Vitamin A 6.2% Vitamin C 6.7%
Calcium 9.6% Iron 55.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 460
Protein 22.5 g | Carbs 46.7 g | Fat 22.5 g
Per Serving | Calories 476
Protein 12.2 g | Carbs 54.3 g | Fat 26.2 g
Per Serving | Calories 444
Protein 12.6 g | Carbs 58.6 g | Fat 20.5 g
Per Serving | Calories 549
Protein 21.8 g | Carbs 27 g | Fat 43.9 g
Per Serving | Calories 230
Protein 0 g | Carbs 6.8 g | Fat 22.8 g
Per Serving | Calories 34
Protein 0.54 g | Carbs 5.9 g | Fat 0.93 g
Per Serving | Calories 196
Protein 5.6 g | Carbs 27.6 g | Fat 7.1 g
Per Serving | Calories 180
Protein 4.1 g | Carbs 25.2 g | Fat 7.9 g