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Peanut Butter Chip Cookies - Recipe and Nutrition Facts
29

Peanut Butter Chip Cookies Recipe

Peanut Butter Chip Cookies has a high-calorie, high-carb, high-fat and average-protein content.

The food contains 57.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to American cuisine. Ideally consumed as a Dessert.

Based on the composite nutritive standing Peanut Butter Chip Cookies has been given a composite ranking of 29, and in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat44%
 Calories from Carbs48%

Why this is good for you

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A360 IU7.2%
Vitamin C0 mg
Vitamin D2.4 IU0.6%
Vitamin E0.42 mg1.4%
Thiamin0.05 mg3.4%
Riboflavin0.07 mg4%
Niacin2.4 mg12%
Vitamin B60.07 mg3.7%
Folate22.4 mcg5.6%
Vitamin B120.07 mcg1.2%
Pantothenic Acid0.33 mg3.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium47 mg4.7%
Iron0.85 mg4.7%
Magnesium35.6 mg8.9%
Phosphorus94 mg9.4%
Potassium202.7 mg5.8%
Sodium269.4 mg11.2%
Zinc0.6 mg4%
Copper0.17 mg8.7%
Manganese0.47 mg23.7%
Selenium8.1 mcg11.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate57.8 g19.3%
Dietary Fiber2.9 g11.6%
Sugars41.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.8 g17.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat23.5 g36.2%
Saturated Fat12.6 g63%
Monounsaturated Fat6.1 g
Polyunsaturated Fat2.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 446 Calories from Fat 0

% Daily Value *

Total Fat 23.5 g 36.2%

Saturated Fat 12.6 g 63%

Trans Fat

Cholesterol 43.9 mg 14.6%

Sodium 269.4 mg 11.2%

Total Carbohydrates 57.8 g 19.3%

Dietary Fiber 2.9 g11.6%

Sugars 41.5 g

Protein 8.8 g 17.6%

Vitamin A 7.2% Vitamin C

Calcium 4.7% Iron 4.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1358355 Embed Table:

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