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PB Apple Cinnamon Oat Bars - Recipe and Nutrition Facts
83

PB Apple Cinnamon Oat Bars Recipe

PB Apple Cinnamon Oat Bars has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Thiamin.

The food contains 41.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Based on the composite nutritive standing PB Apple Cinnamon Oat Bars has been given a composite ranking of 83, and on a regular basis.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat23%
 Calories from Carbs60%

Why this is good for you

  • High in Protein
  • High in Thiamin
  • No Cholesterol
  • High in Dietary Fiber

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A15 IU0.3%
Vitamin C1.4 mg2.4%
Vitamin D0 IU
Vitamin E0.44 mg1.5%
Thiamin0.4 mg26.7%
Riboflavin0.08 mg4.5%
Niacin0.52 mg2.6%
Vitamin B60.07 mg3.7%
Folate30 mcg7.5%
Vitamin B120 mcg
Pantothenic Acid0.71 mg7.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium34 mg3.4%
Iron2.6 mg14.7%
Magnesium93.2 mg23.3%
Phosphorus274 mg27.4%
Potassium251.5 mg7.2%
Sodium268.3 mg11.2%
Zinc2.1 mg13.9%
Copper0.34 mg16.8%
Manganese2.6 mg131.5%
Selenium0.07 mcg0.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate41.3 g13.8%
Dietary Fiber7 g28%
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.1 g22.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.1 g10.9%
Saturated Fat1.5 g7.5%
Monounsaturated Fat1.1 g
Polyunsaturated Fat1.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 207 Calories from Fat 0

% Daily Value *

Total Fat 7.1 g 10.9%

Saturated Fat 1.5 g 7.5%

Trans Fat

Cholesterol 0 mg

Sodium 268.3 mg 11.2%

Total Carbohydrates 41.3 g 13.8%

Dietary Fiber 7 g28%

Sugars 0 g

Protein 11.1 g 22.2%

Vitamin A 0.3% Vitamin C 2.4%

Calcium 3.4% Iron 14.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=978818 Embed Table:

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