Panuchos has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Niacin.
The food contains 20.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 16.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 71, for Panuchos, and we advise that this food in moderation.
Calories from Protein | 21% | |
Calories from Fat | 52% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 100 IU | 2% | ||
Vitamin C | 5.4 mg | 9% | ||
Thiamin | 0.14 mg | 9% | ||
Niacin | 10.6 mg | 53% | ||
Vitamin B6 | 0.38 mg | 19% | ||
Folate | 68 mcg | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 60 mg | 6% | ||
Iron | 2.9 mg | 16% | ||
Magnesium | 68 mg | 17% | ||
Potassium | 362 mg | 10.3% | ||
Sodium | 386 mg | 16.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.9 g | 7% | ||
Dietary Fiber | 5.2 g | 20.8% | ||
Sugars | 2.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16.8 g | 33.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18.3 g | 28.2% | ||
Saturated Fat | 3.5 g | 17.5% |
Serving size
Amount Per Serving
Calories 318 Calories from Fat 165
% Daily Value *
Total Fat 18.3 g 28.2%
Saturated Fat 3.5 g 17.5%
Trans Fat
Cholesterol 43 mg 14.3%
Sodium 386 mg 16.1%
Total Carbohydrates 20.9 g 7%
Dietary Fiber 5.2 g20.8%
Sugars 2.1 g
Protein 16.8 g 33.6%
Vitamin A 2% Vitamin C 9%
Calcium 6% Iron 16%
*Based on a 2000 Calorie diet
Per Serving | Calories 598
Protein 22 g | Carbs 47.7 g | Fat 35.9 g
Per Serving | Calories 562
Protein 26 g | Carbs 66 g | Fat 21.4 g
Per Serving | Calories 132
Protein 2.6 g | Carbs 12.6 g | Fat 8.9 g
Per Serving | Calories 216
Protein 5.5 g | Carbs 36.6 g | Fat 5.2 g